Food Industry News, Insights, and Education for the CPG Community
Can Lunchables Go Vegan? How Mighty Yum Wants To Take On The Category Leader
Mighty Yum is attempting to disrupt the kids’ lunch kit category with a plant-based alternative to Lunchables that is healthier and appeals to picky eaters.
In Bloom: Influencer-Led Nutrition Brand Launches Protein Bar
Los Angeles-based wellness brand Bloom Nutrition is branching out from powdered supplements with a four-SKU line of protein bars marking the influencer-driven company’s first foray into snack foods.
From Granola to Bars: How Forij Is Doubling Down on Cognitive Health With “A More Palatable” Position
After three years spent working to generate awareness for its adaptogen-infused granolas, Forij is now looking to develop a wider-reaching platform with the release of a line of meal replacement bars.
President Paul: Amy’s Kitchen Appoints Schiefer As New Prexy
Amy’s Kitchen is promoting longtime company executive Paul Schiefer to President, one of several personnel changes announced by the organic and natural food maker today.
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“Right Place, Right Time”: Happy Moose Juice Buys Cold Storage Business
Happy Moose Juice has acquired Growers’ Refrigeration in a deal that both solved its own refrigerated storage issues and those of cold-chain CPG brands in the region where capacity has historically been hard to find.
Whole Foods Resets Regions, Promises Business As Usual for Brands
Whole Foods has redrawn its national footprint and dropped to six total regions, creating a new organizational structure. Though this may change which regions brands are sold in, a spokesperson told NOSH that suppliers will not be impacted when it comes to merchandising or distribution.
Kroger/Albertsons: Stores vs Shoppers In Latest Merger Block Attempt
Opposition surrounding the proposed merger between Kroger and Albertsons continues to mount, as the leading grocery giants are fighting legal action from their own customers.
Cannabis Closeup: Examining the Evolution of Canna-Snacks With Tempo’s Robert Holland
Most snack makers aspire to create a product that users can’t put down and, in many ways, Tempo is no different. But for the THC-infused line of crackers, that proposition is a bit more complicated.
Featured Jobs
News Roundup: Bedrock Analytics Unveils ChatGPT Integration; SOUND Bar Brings Military Snacks To Everyday Consumers
In this week’s roundup: Bedrock Analytics unveils its ChatGPT integration; SOUND Bar brings military snacks to everyday consumers; Kellogg drops Incogmeato burger from its MorningStar Farms portfolio and more.
GFI: Cultivated Meat and Seafood Won’t ‘Clear’ Scalability Hurdle Within The Next Decade
The cultivated meat and seafood space continued to cash large checks and garner new investor support in 2022. However, as regulatory powers in the U.S. pushed the industry closer to commercialization, discussions surrounding future challenges to scale, like price parity and consumer adoption, continue to generate uncertain expectations for growth.
Coca-Cola Licenses Minute Maid, Simply Brands To Sell Fresh Fruit
The Coca-Cola Company has licensed its Simply and Minute Maid brands to distribute fresh grapes and citrus fruit marking the first time the beverage maker has partnered with a fresh produce company.
Notable New Products: Wake & Bake Coffee and Mini Warrior Bars
In this week’s notable new products roundup, Blackbird Pizza teams up with plant-based protein maker Daring Foods, Lavazza launches a “new” coffee blend sourced from Mars and Icelandic Provisions expands its portfolio of skyr with four new fruity flavors.
‘Every Mama Needs a Village’: A Dozen Cousins Names Kindred Space LA as 2023 Social Impact Grantee
A Dozen Cousins has announced The Birthing People Foundation, the non-profit arm of Kindred Space LA, as the recipient of its 2023 Social Impact Grant as the brand works to shed light on the issue of Black maternal health.
The NOSH Podcast: Will Regulation Smoke Out THC In CPG?
On this week’s show, the team chats about recent news from the FTC regarding functional food claims. Later, we host a 4/20-themed talk about the impact hemp-derived THC has had on the CPG industry and how this unregulated space has contributed to consumer awareness of cannabinoids.