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Food and beverage industry news.
Nuun Launches Immunity Line
Nuun has made health-through-exercise a core tenet of the brand identity for its line of hydration tablets and powders. But now the company says it is looking to take care of its consumers around the clock with Nuun Immunity, a new line launching next month.
Taste Radio Ep. 102: How To Create an Iconic Brand — The Lessons of Shots, Cults and Kale
How Jägermeister is carefully embracing a softer side of its iconic history, while maintaining its core identity; Shutthekaleup explains why authenticity and transparency are the keys to winning with influencers; Why the founders of acclaimed brand The Coconut Cult set out “to create a religion, essentially.” This episode is presented by Symrise Califormulations.
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‘Mill’ Over This: Why Ardent Mills Invested in Ancient Grains
The Denver-based flour supplier announced earlier this month the launch of its new business unit, The Annex, which is a 15-person team dedicated to providing food companies and foodservice operators with “next” grains and plant-based ingredients. The goal for the “company within a company” is to establish itself as a thought leader and problem-solver in the grain market.
With Layoffs, WFM Erases More Brand Marketing Tools
The ways brands catch the eye of consumers at Whole Foods Market is changing yet again as members of store level and regional marketing teams were reportedly laid off today in a series of conference calls.
Renovation to Innovation: Justin Gold Talks Building a Product Portfolio
In the video, shot at this year’s Natural Products Expo West, Justin Gold founder and director of mission at nut butter brand Justin’s, sat down with Project NOSH editor Carol Ortenberg to talk about the company’s product growth since the brand was acquired by CPG leader, Hormel.
The Checkout: Retailers Reveal All, Raise Funds & Rankle Suppliers
From private supplier meetings and investment news to insights and advice coming out of the retail and ecommerce conference, ShopTalk, this issue of The Checkout takes a closer look at the news around the retail outlets themselves.
Thrive Creators Build Mission With Venture Arm & Alliance
In the past month, the three co-founders of retailer Thrive Market have announced two platforms to improve the food system and the planet. After launching Thrive Market Ventures (TMV), an investment vehicle for better-for-you brands, earlier this month, the trio announced last week the creation of a philanthropic community called Alliance for Good (AFG).
O’Dang Spreads With Walmart; Cado Grows Avocado Ice Cream’s Shelf Presence
With products ranging from fun to functional, here is the latest in natural food distribution news.
At Expo West, Unilever Sows Seeds In Snacks & Sustainability
Young, emerging brands dominated the North Hall at Natural Products Expo West 2018 butt amidst the sea of new companies, there was a CPG giant: Unilever, which took its place among the early stage companies for the debut of a new, mission-driven, organic snack brand, Growing Roots.
New Barn Raises $3.75 M in Series A Round
New Barn, Inc., maker of a line of almond milks and almond-based ice cream alternatives, has raised $3.75 million in a Series A round led by New Food SPV, an investment company created to serve as a funding arm for the company.