News
Food and beverage industry news.
Sir Kensington’s Launches Spice Line, Tests D2C Sales
Condiment company Sir Kensington’s is spicing things up with a new product line and sales channel. The brand, which was acquired by Unilever in April 2017 for $140 million, last week launched a spice kit that is sold direct-to-consumers via a microsite. Eventually the line may be sold in retail
Novamex Acquires Tio Gazpacho
Novamex has acquired Tio Gazpacho for an undisclosed sum, the company announced today, more than a year after the Hispanic-focused beverage marketer first invested in the drinkable soup brand. Primarily an importer of Mexican brands such as Jarritos and Mineragua, Novamex said in the announcement that it is focusing on becoming a growth platform for natural and organic beverages, such as the organic certified Tio Gazpacho.
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USDA Announces New GMO Rule
The U.S. Department of Agriculture (USDA) today announced new mandatory disclosure requirements for labelling genetically modified foods that will take effect in 2020.
Elevator Talk: Solely Uses Simple, Clean Ingredients in Organic Fruit Jerky Snacks
Simon Sacal, the founder of Solely, has worked to bring nutritious organic fruit jerky to market with the use of proprietary technology. The company launched a line of grab-and-go fruit snacks using simple, clean ingredients like banana, cacao, mango and pineapple, which are called out on the front of the package.
Extending Your Shelf Life: Working with Kroger as an Emerging Brand
At this year’s NOSH Live Alex Trott, merchandising client lead for natural foods at Kroger subsidiary 84.51°, and Katherine Bousson, category manager at Kroger, discussed how the grocery chain has transformed its approach to working with emerging brands and why it’s been a vital component of the company’s success.
Cannabis Forum Recap: Taking the First Steps
Mapping this new landscape of cannabis CPG and charting a path forward for the nascent industry was the focus of discussion at the first-ever Cannabis Forum for Food & Beverage, presented by BevNET and NOSH, on Dec. 1 in Santa Monica, Calif.
Ancient Nutrition Co-Founder Launches Seal for “Clean Keto” Products
What’s the right way to approach the keto diet? Consuming bars and drinks that are high in fat and artificial sweeteners, or taking the steak-and-asparagus approach that many keto-focused brands suggest. Ancient Nutrition co-founder and health influencer Dr. Josh Axe has an angle of his own, and he’s introduced a certification to help consumers decide.
Passage of Farm Bill Poised to Reshape Hemp, CBD Product Landscape
While the finalized version of the 2018 Farm Bill, which is expected to receive President Trump’s signature before the close of the current legislative session, represents a watershed moment in the pro-hemp movement, it doesn’t mark the end of the journey.
RXBAR Lays Off 40 Employees, Launches into UK
On Wednesday, the company laid off approximately 40 employees, reportedly 20 percent of the company’s staff. The “proactive” reductions were part of an effort to “support our business objectives in 2019 and beyond,” a spokesperson told NOSH.
Lotus Foods Voluntarily Recalls Over 200k Ramen Cups
Yesterday the United States Consumer Safety Product Safety Commission issued a voluntary recall alert for Lotus Foods Ramen Noodle Soup Cups citing potential fire and burn hazards. In total, 239,000 cups were recalled. “We felt an obligation to make sure we had the best product out in the marketplace,” a spokesperson told NOSH. “We want to make sure people trust Lotus Foods.”









