News
Food and beverage industry news.
Kuli Kuli Raises $1Million for Mission Driven Superfood Brand
Fresh off a year of retail growth, moringa company Kuli Kuli has closed a $1 million round of funding. Investors in the round include noted tech luminaries Brad Feld of the Foundry Group and venture capitalist Derek Proudian, as well as food entrepreneur Mary Walder.
Boulder Brands Founder Steve Hughes’ New Dawn: Sunrise Strategic Partners
Reading Steve Hughes’ biography is like walking down the aisle of a grocery store — you’ll see plenty of familiar brands along the way, from Healthy Choice, to Smart Balance and Evol, to any number of the products he oversaw as CEO of Celestial Seasonings. In this interview with Project NOSH, Hughes discusses his newest venture, Sunrise Strategic partners.
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Good! Greens Continues to Raise the Bar with New Hire and Product Growth
To meet the increasing consumer and retailer demand for their products on a national scale, Good! Greens, the all-natural line of wellness snacks, recently added new talent to the team and is expanding its line of health and wellness products.
Meat Snacks Still Giving Food Industry Lots to Chew On
Over the past year, the meat-based snacking category has continued to grow with new innovations, new brands and lots of investments. While the meat may be, the category itself is far from dried up. In fact, it’s still smoking.
Tio Gazpacho Completes $1.25M Funding Round Led by General Mills’ 301 INC Unit
Proceeds from the round, which was raised on equity crowdfunding platform CircleUp, will go toward new sales and marketing initiatives designed to expand placement and awareness of Tio Gazpacho’s high pressure processed, ready-to-drink soups.
Snackable Wine Grape Company Raizes $1 Million for RayZyn Line
The Wine RayZyn Company announced that they’ve raised over $1 million to help develop the next superfood snack product. The company has a patented process that dehydrates grapes and caramelizes the nutrient rich wine seed in the grape’s own sugar.
Still Room for Dessert at Expo West
While the news may be dominated with stories of bone broth, kale chips and avocado oil, after visiting Natural Products Expo West 2016, it seems that consumers are still saving room for dessert. Although that takes the form of more healthy options for some products, there are also still many indulgent products hitting retailer shelves this year.
Bonafide Provisions Beefs Up With SUJA, BIGR Execs
Bonafide Provisions, a newly-renamed maker of frozen chicken and beef bone broths, has become a portfolio company of Boulder Investment Group Reprise (BIGR), an investment firm founded by the former managers of Boulder Brands’ venture capital group, the company announced this week.
Get Small-Group Advice and Consulting during BevNET Boot Camp
At BevNet Boot Camp, we’re offering an enhanced opportunity to spend one-on-one time with our speakers as well as an additional group of experts who will be on hand to help provide further perspective on the day’s topics, as well as what challenges may lie beyond.
Healthy Snack Products Offer Consumers New Options
While consumers may be trying to eat healthier then ever, snacking hasn’t gone anywhere. Chips, dips and cookies haven’t gone anywhere, they may just look a little different with the additions of superfoods, fermented products and yes, even crickets. The following slide show looks at many of the trends influencing the snack category.









