Food Wire
Wildway Grain-free Granola Now Available at Hannaford Supermarkets
Wildway, a San Antonio-based natural food company that believes in fueling life’s daily adventures, has partnered with the Hannaford supermarket chain to carry its grain-free granola product line in stores across Maine, Massachusetts, Vermont, New Hampshire, and New York
Bare Snacks Launches New Simply Pineapple Chips
Bare Snacks®, creator of delicious Snacks Gone Simple®, announced the debut of NEW Simply Pineapple Chips. The newest addition to bare’s fruit chip portfolio, Simply Pineapple Chips are real pineapples baked into crave-ably crunchy chips with no added oil, sugar* or preservatives.
Love Beets Hires New Director of Foodservice & Emerging Channels, BJ McCormick
Ready-to-eat beet brand, Love Beets USA, has brought on BJ McCormick as Director of Foodservice & Emerging Channel Sales.
KeHE Elects Karen Hung to Its Board of Directors
KeHE has announced it has appointed Karen Hung to its Board of Directors.
Traina Foods Enlists Sales Executive to Lead International Expansion
Traina Foods has hired a new vice president of global operations to deepen relationships and opportunities in international and domestic markets.
Oregon Fruit Products Debuts New Pantry Staple, Blueberries in 100% Blueberry Juice
With an 85-year track record of manufacturing high quality canned specialty fruit, Oregon Fruit Products LLC added to its range of canned fruit offerings with the release of Blueberries in 100% Blueberry Juice.
Explore Cuisine and Sproud Partner With Robin Arzón
Explore Cuisine and Sproud are proud to announce they are partnering with Robin Artzon to be part of her health and wellness journey. Both Explore Cuisine, a global maker of plant-based, vegan pasta and foods, and Sproud, a new pea-based dairy alternative, offer high protein products that help fuel the fitness guru’s intense routine.
Smart Alex Popped Tortilla Chips Introduces New Package Design
Smart Alex Popped Multigrain Tortilla Chips has introduced bright new package designs for its three flavors available in retail locations across the Northeast.
Navigator Lighthouse Foundation Helping Minority Startup Founders Succeed
Subriana and Allen Pierce, Founders of Navigator Sales and Marketing, leaders in the food industry, has announced the launch of Navigator Lighthouse and the Navigator Lighthouse Foundation, a unique organizational expansion with a mission to increase representation of minority founders in the Food Retail Industry.
Cappello’s Debuts White And Margherita Almond Flour Pizza
Cappello’s, the makers of grain-free, frozen-fresh foods, is bringing their marquee line of nutrient-dense almond flour crust pizzas to retailers nationwide including Whole Foods Market and various natural grocers this Spring.