In this week’s new product roundup, The Laughing Cow taps into the pickle flavor craze, Natty Ice Cream bulks up its portfolio, and Like Air partners with Freestyle Snacks on co-branded puffcorn.
Mason Dixie
Mason Dixie Foods has expanded its comfort food portfolio with the addition of a breakfast Bagel Sandwich and Pull-Apart Parker Rolls. The former features a whole-grain bagel stacked with egg, cheddar cheese, and chicken sausage, delivering 19 grams of protein. It will be available at Whole Foods Market starting in April. The latter is now available in two flavors – Garlic Parmesan Butter and Sweet Honey Butter – at Whole Foods Market for a limited time. Learn more by visiting masondixiefoods.com.
Famous Amos
Famous Amos has unveiled its latest flavor innovation: Oatmeal Chocolate Chip Cookies. The new offering is crafted with baby oat flakes and the brand’s signature chocolate chips. Famous Amos Oatmeal Chocolate Chip Cookies are now available in select stores, with a nationwide retail rollout slated for this spring. More information is available at famousamos.com.
Like Air x Freestyle Snacks
Like Air has teamed up with Freestyle Snacks to launch Spicy Dill Pickle Puffcorn, which takes inspiration from Freestyle’s line of snacking pickles that debuted in 2025. The LTO will be offered in two formats on TikTok Shop and Like Air’s website: Like Air Flavor Drop Variety Pack and Like Air Spicy Dill Pickle Puffcorn Pack. For more information, visit likeair.com.
Jack Link’s
Meat snack maker Jack Link’s has launched Doritos Nacho Cheese-flavored beef jerky and meat sticks as part of its partnership with PepsiCo. The products are available at retailers nationwide alongside existing Jack Link’s x Frito-Lay jerky and stick flavors, including Doritos Spicy Sweet Chili, Doritos Sweet & Tangy and Flamin’ Hot. Learn more by visiting jacklinksfritolay.com.
Verve Coffee x Grateful Dead
Verve Coffee Roasters has introduced Cosmic Ripple, the second product in its Grateful Dead-inspired coffee collection. The LTO – available in whole bean, coarse ground, medium ground and fine ground formats – features organic Ethiopian coffee and is “wrapped in an otherworldly visual universe by Elijah Funk of Online Ceramics,” per the brand. More information is available at vervecoffee.com.
Cooper Street x Barbie
Better-for-you baked treat brand Cooper Street has introduced It’s Just a Cookie, a line of “simple, satisfying treats.” The new cookie collection features three flavors – Barbie Birthday Cake, Chocolate Chip and Snickerdoodle – plus a variety pack. The treats are all seed oil-, peanut- and tree nut-free. For more information, visit cooperstreet.com.
Natty Ice Cream
Natty is adding two new flavors to its protein-packed ice cream lineup: Mint Cookies & Cream and Strawberry Swirl. Both varieties deliver 35 grams of protein per 14 oz. container and will soon be available in-store. Learn more by visiting nattyicecream.com.
Snack Mates
Snack Mates, New Primal’s mini meat stick line designed as an on-the-go snack for kids, has introduced its latest variety: Honey BBQ Chicken. Each stick, crafted with all-natural chicken raised without added hormones or antibiotics, contains 5 grams of protein. The new snack will debut at Natural Products Expo West next week. More information is available at newprimal.com/collections/snack-mates.
Southern Recipe Small Batch
Small batch pork rind snack maker Southern Recipe announced the launch of three new flavors: Air-Fried Buffalo Wing, Air-Fried Pizza and a Pimento Cheese cooked in lard. All three varieties have a suggested retail price of $3.99 per 3.6 oz. bag and will be available on the brand’s website, porkrinds.com, this spring.
The Laughing Cow
Laughing Cow is jumping on the pickle flavor bandwagon with its newest innovation: The Laughing Cow Dill Pickle Flavor. Each wedge features two grams of protein and 25 calories. The new offering is available at major retailers nationwide, including Publix, Albertsons, Stop & Shop, Jewel-Osco and Hy-Vee for $4.99 per 8-count container. For more information, visit thelaughingcow.com.
Catalina Crunch
Better-for-you cereal and snack maker Catalina Crunch has introduced two new flavor additions: Peanut Butter Protein Cereal and Parmesan Garlic Protein Snack Mix. The former features 11 grams of protein and 0 grams of sugar. The latter features Catalina Crunch cereal squares, almonds, cashews, soy wheels and gluten-free pretzels. Both products are now available on the brand’s website, us.catalinacrunch.com.
Cup Noodles
Nissin’s Cup Noodles brand is rolling out Cup Noodles Protein, its first-ever high protein line, to retailers nationwide. Available in three flavors – Rich & Savory Chicken, Rich & Savory Beef and Hot & Spicy Chicken – each cup delivers 16 grams of protein. The new offering is now available online and at select grocery stores nationwide. More information is available at nissinfoods.com.
Gimme Seaweed
Gimme Seaweed, which recently named CPG veteran Chris Lansing as CEO, has debuted K-Crisps, a jaban-style seaweed topping inspired by a Korean pantry staple. Available in two flavors – Sea Salt and Chili Crisp – will debut at Natural Products Expo West. For more information, visit gimmeseaweed.com.
Evergreen
Evergreen is expanding beyond waffles with the upcoming release of Thick & Fluffy Pancakes, crafted with 100% whole grains, avocado oil and hidden veggies and available in Homestyle, Blueberry and Chocolate Chip flavors. The pancakes deliver 5-6 grams of protein per serving, depending on the variety. Additionally, the brand is introducing what it claims to be the first clean-label frozen Protein Pancake and Protein Waffle, both of which use Greek yogurt and egg whites as the protein source. Learn more by visiting eatevergreen.com.
