News
Food and beverage industry news.
UpSnack Brands Brings Pipcorn, Spudsy Together Under One Roof
Snack brands Pipcorn and Spudsy have joined together under a newly formed entity, UpSnack Brands, to leverage their combined scale and accelerate a pathway to profitable growth.
Encore Acquires Legacy Pizza Products Producer DeIorio’s
Private equity firm Encore Consumer Capital has finalized its acquisition of New York pizza dough producer DeIorio Foods this week. Terms of the deal were not disclosed. Based in Utica, N.Y., DeIorio’s is a legacy dough supplier, celebrating the 100th anniversary of its founding this year.
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Daily Crunch, Fly By Jing Launch Co-Branded Snack
Daily Crunch Sweet & Spicy Sichuan Sprouted Cashews & Edamame is debuting at Whole Foods Market. The snack mix features sprouted cashews and crispy edamame seasoned with Fly By Jing Mala Spice Mix, which has Sichuan chili pepper, coconut sugar, salt, garlic, mushroom powder and spices.
Last Call! Final Week to Nominate Nosh Best of 2024 Awards; Top Brands, Products, and Innovators
Don’t miss your chance to submit nominations for the Nosh Best of 2024 Awards. The deadline is this Friday, November 1st.
Chubby Snacks Hit With Class Action Lawsuit
Chubby Snacks has been hit with a class action lawsuit alleging the company mislabeled the amount of sugar in its frozen sandwiches.
Chunk Foods’ Alt Meat Goes To Retail
Plant-based food company Chunk Foods has moved into retail with its whole muscle, meat alternatives. The launch is beginning with independent specialty retailers in Los Angeles and New York with plans to expand into bigger chains in 2025.
Getting That Dough: 7 Mile Brands Invests $3 Million in Drumroll Snacks
7 Mile Brands, the CPG brand incubator created by multi-exit entrepreneurs Jason Cohen and Sammy Kestenbaum, announced today a $3 million investment in refrigerated donut maker Drumroll Snacks to fuel the brand’s expansion.
New Products: A-Sha Heats Up, MiLa Gets Sweet
In this week’s notable new products roundup, A-Sha expands its product collaboration with First We Feast’s Hot Ones, MiLa joins forces with pastry chef Dominique Ansel to create its first dessert soup dumpling, and Nestle Toll House celebrates football season with a mashup of two fan-favorite foods.
Wanderlands Is Creating ‘Somewhere-ness’ With Nut Mixes
New nut mix maker Wanderlands is blending neuroscience and winemaking to make a “transportive” snacking experience for consumers.
Simply Good Foods: Optimistic Forecast After Positive FY 2024 Results
After a positive Q4, Simply Good Foods presented an optimistic outlook for the coming FY2025 with a continued restructuring of the Atkins brand and the further integration of OWYN into its portfolio.


