Food Wire

Available in original and hot varieties, new JENNIE-O® All Natural Turkey Sausage offers home cooks a great-tasting lean alternative to traditional pork sausage with lower fat content and a simple, clean ingredients list: just delicious turkey, salt, sugar, a blend of spices and rosemary extract.

Saffron Road is expanding its plant-based protein snack line with the addition of innovative new ChickBean Crisps – a unique and delicious baked snack made with high-protein lentils, yellow peas, garbanzo (chickpea) and sweet potato flours.

Reddi-wip is kicking off the New Year by announcing its new recipe featuring Grade A cream from cows not treated with artificial growth hormone (rBST)* and natural flavors, including vanilla.

Hain Celestial’s Garden of Eatin’® brand introduces two new boldly seasoned corn tortilla chips—Nacho, featuring creamy farmhouse cheddar with paprika and Ranch with hints of buttermilk, garlic and onion.

The delicious Folios product is lightly baked sheets of cheese that are made from Parmesan, Cheddar or Jarlsberg® cheese.

To celebrate their 60th Anniversary, Jarlsberg Cheese is debuting the hottest and perhaps most thrilling new addition to their iconic cheese family yet: Jarlsberg Cheese Snacks.

The Winter Fancy Food Show just got a little sweeter this year… Humphry Slocombe will unveil its most exciting flavors to date before their launch in Spring 2017.

The cookies come cookies come in three flavors: Salted Rosemary Butter, Parmesan Butter with Fennel and Sea Salt, and Spiced Chai Sugar.

Made with cassava flour, avocado oil, and other real food ingredients, the chips come in three classic flavor varieties: Sea Salt, Nacho, and Lime.

Lucini Italia, the leading producer of premium Italian extra virgin olive oils and creator of authentic, handcrafted Italian-inspired gourmet foods, is proud to unveil a refined branding, in addition to three new on-trend products in the sauce and vinaigrette categories.