News
Food and beverage industry news.
Silverwood Pair McCoy & Burgmaier Leave to Start Whipstitch Capital
Michael Burgmaier and Nick McCoy have left Silverwood Partners, where they led the consumer products practice for the last six years, to open Whipstitch Capital, a boutique investment bank focusing on the consumer products industry.
Survey of Surveys: In Shadow of Big Brands’ Declines, Entrepreneurs Grow
Changing consumer values, new brand aesthetics, and overall disenchantment with many of the brands owned by those big food companies have been creating changes in the retailing world for several years now — but a series of surveys reviewed by Project NOSH indicates just how drastically those changes, many driven by the 50-million-plus millennial demographic, have manifested.
Video: Rewatch Recent Videos
NOSH's video content includes thousands of video interviews with leading industry experts and topics such as investing, e-commerce, branding, current events and more.
Whole Foods Global Grocery Buyer Departs Retailer
Dwight Richmond, the Global Grocery Purchasing Coordinator for Whole Foods for the past six years, is leaving the company.
Complete Video Coverage of FBU Boston Now Available
For those who were not able to attend in person, complete video coverage of FBU Boston is now available for viewing at on Project NOSH Education or BevNET’s Beverage School.
Expo East Video: Re-Fried in Frozen — How A Category is Changing
At the just-finished Natural Products Expo East show, Project NOSH stopped by Veggie Fries for a chat with founder David Peters about the overall changes taking place in the frozen foods section, as well as the way he hopes to attract a new generation of consumers with revamped versions of a much-beloved side dish.
Expo East Video: New Chip Strives to Make Jicama Hip
While at Expo East 2015, we had to wonder, what’s the next kale chip? Editor-in-Chief Jeff Klineman takes a look at the newest chip to hit grocery aisles, Jica Chips.
Expo East Video: Back to the Roots Reaches for the Center Store
After a recent investment of $2 million, Back to the Roots (which started by selling culinary mushroom growing kits, then transitioned to aquaponic kits that could grow herbs and greens) have decided to expand with herb growing kits, cereal and cereal toppings lines — all of which are designed to bring the formerly produce oriented brand into center aisles.
Expo East Video: Chasing Meat Replacement a “neat” Idea
Project NOSH editor Carol Ortenberg speaks with neat co-founder, Philip Lapp about how the product (a line of meat and egg replacements) got its start, how it differentiates itself, as well as the current state of meat replacements and how a recent Hampton Creek FDA warning letter and controversy are affecting the industry.
NOSH Voices: Why the Krave Deal Matters
The KRAVE jerky deal has had spawned significant discussion in the industry. But what’s the impact? Can one deal drive the tide up to lift all boats? Was price a function of fundamentals or Hershey doing a real estate play?
Tessemae’s All Natural Details Investment from Under Armour CEO
Salad dressing company Tessemae’s All Natural has a little more cabbage of its own to spend now that it has received a $5 million investment from Sagamore Ventures, LLC and War Horse, LLC a pair of private equity firms owned by the brothers who built athletic clothing brand Under Armour.









