News
Food and beverage industry news.
BevNET & NOSH Community Calls This November: Data Backed Ideas, Nailing the Right Price, Secrets of a Successful Private Label Business
Get ready for our November Community Calls! This month, hear how to market regenerative agriculture to consumers, protect gross margin in the long term, troubleshoot and brainstorm velocity, and find out what kind of innovation gets a buyer’s attention.
How Government Support For Plant Based Means Business
The plant-based protein industry has long argued that government intervention is necessary for the category to compete with the heavily subsidized, industrial animal agricultural sector. While the U.S. has made only some baby steps in that direction – internationally, the idea is gaining some ground.
Video: Rewatch Recent Videos
NOSH's video content includes thousands of video interviews with leading industry experts and topics such as investing, e-commerce, branding, current events and more.
TSUMo Snacks to Go from THC to Hemp Brand After CEO Exit
After the exit of co-founder and CEO Caroline Yeh this summer, cannabis-infused food brand TSUMo Snacks is now aiming to retool and relaunch in the mainstream marketplace as a hemp-based product.
Brynwood Partners Brings In $750 Million for 9th Fund
Now almost 40 years in, CPG focused private equity shop Brynwood Partners gave a clear signal today that it isn’t anywhere near done with its business model of buying and retrofitting well-known brands for a second run at success.
NOSH INSIDER WEEKLY: Hershey Reports $3BN Q3 Sales, Smashmallow Wins $21M Lawsuit, Daiya Gets Frisky & More
Dive into all the with NOSH’s Weekly Briefing with all the top news from last week including Hershey’s $3BN Q3 Sales, Smashmallow’s $21M lawsuit win and Daiya’s vegan pizza popup shop in NY.
New Products: Fly By Jing’s Chengdu Crunch, NotCo’s Collab With Yellowbird
In this week’s notable new products roundup, Bubbies announces the return of three seasonal flavors, NotCo teams up with hot sauce maker YellowBird and Loisa grows its Sofrito line.
NOSH Best Of 2023 Awards: Nomination Deadline Extended to November 3
If you haven’t had a chance to submit your nominations for NOSH’s Best Of 2023 Awards, we have good news. We’ve extended the deadline to Friday, November 3.
Report: Rising Inflation, Assortment Influencing Growth In Frozen Food
The biannual report “Power of Frozen in Retail” shows that inflation has impacted the frozen food category growing dollar sales while unit sales and volumes have declined.
NOSH Podcast: What’s Driving Frozen Consumer Buying Behavior
This week, Circana”s Sally Lyons Wyatt joins the NOSH Podcast to talk about trends in frozen food and whats driving consumer buying behavior in the category.
CanDo Expands Distribution; Will Bring On New CEO
Keto-friendly protein bar maker CanDo is racking up distribution gains by landing additional flavors in existing accounts Whole Foods Market and Sprouts, all while preparing to onboard a new CEO following the departure of Matt Clifford last month.


