Food Wire

Building on the success of its Oatmeal Cups, Bob’s Red Mill is helping consumers get a healthy meal on-the-go with its new Muesli Cups in three delicious varieties: Tropical, original Gluten Free and grain-free Paleo.

mixallogy, a premium organic powdered cocktail mixer company, launches its first collection of three classic cocktail offerings – the Margarita, the Cosmopolitan and the Lemon Sour.

Taali brings you Water Lily pops, a light weight and crunchy superfood snack made from popped water lily seeds.

Following its attendance at the International Pizza Expo 2018, the Ardent Mills culinary team shares ideas for using premium flours and grains to add value to one of America’s favorite foods and one of the most vibrant categories in the restaurant industry.

Catania Oils, leading processors and packers of olive oil, vegetable, canola, sunflower, and various blended oils, has unveiled its brand new, “easy to store, easy to pour” Bag-In-Box packaging.

Zesty Z’s team has tested the new, bright green label and is confident that it will distinguish itself on the shelf and catch the eye of consumers.

Café Spice, the pioneering, family-owned brand offering authentic global cuisine with Indian roots, has launched four new grab ‘n’ go meals inspired by classic Indian homestyle fare.

Beer Hall Pizza and Lakefront Brewery announce a first-of-its-kind frozen pizza with a craft beer-infused crust.

Guittard Chocolate Company will expand chocolate production on May 15th at its second facility in Fairfield, announced President and CEO Gary Guittard.

Fresh Express, the brand that pioneered the retail packaged salad category, announced today the launch of Sauté Kits, a delicious, chef-inspired hot vegetable dish ready in under three minutes.