Food Wire
Blissfully Better Adds Classic Mint Variety to Signature Thins Line
Blissfully Better, an innovative company founded on making products that are delicious and healthier for you, is proud to announce a second vegan flavor to its line of Certified Organic confections.
BelGioioso Launches Breakfast Ricotta
The latest innovation from BelGioioso Cheese is a single serve all-natural Breakfast Ricotta cup. Many consumers are searching for convenient, healthy breakfast options and this new Breakfast Ricotta cup is the perfect solution for a busy lifestyle.
Kakookies Launches New Flavor at Winter Fancy Food Show
Kakookies will be launching a new flavor at the San Francisco Fancy Food Show (Booth #5401): Peanut Butter Chocolate Chip.
Laura Chenel Unveils New Logo and Packaging at Winter Fancy Food Show
In celebration of its 40th anniversary, Laura Chenel will release a new logo and packaging design as well as new products for its goat milk-based range at the Winter Fancy Food Show on Jan. 13, 2019, in San Francisco, California.
The Republic of Tea Debuts 13 New Teas at Winter Fancy Food Show
The Republic of Tea, leading purveyor of premium teas and herbs, is excited to debut 13 healthful and inventive blends at the Winter Fancy Food Show, Jan. 13-15, in San Francisco.
Mutti Introduces New Pizza Sauces and Updated Packaging at Winter Fancy Food Show
Mutti, Italy’s number one tomato brand, and one of the fastest growing brands in the US, is working to change how Americans view canned tomatoes. The brand has exciting initiatives planned for 2019, including the introduction of Mutti Sauces for Pizza and updated packaging, which will make their debut at this year’s Winter Fancy Food Show.
Marin French Cheese Adds Mustard Brie to Petite Collection
Petite Mustard, a triple-cream brie with bold, nutty aromatic characteristics of black and brown mustard seeds, is the hottest new addition to Marin French Cheese’s Petite Collection, rounding out the range of 4 oz wheels to a total of eight varieties.
Double Take To Debut at the Fancy Food Show
Double Take Salsas and Hot Sauces will be making their first appearance at the Specialty Food Show (Booth #5403A) next week in San Francisco, California
David’s Unforgettable Foods To Introduce 2 Balsamic Flavors at Winter Fancy Food Show
David’s Unforgettables (aka Unforgettable Foods), the line of gluten free, vegan and non-GMO balsamic-based sauces, dressings and marinades, is pleased to announce the introduction of two new Balsamic flavors.
Tuscanini Introduces New Line of Gourmet Italian Products
From the rolling hills of Italy, Tuscanini Foods is rolling out a new lineup of gourmet food products that bring the taste of Italy to your table for a truly authentic Italian dining experience.