Food Wire
Michaela Sinclair Joins NACS as Grassroots Manager
Michaela Sinclair has joined NACS as its grassroots manager. In this position, Sinclair will oversee NACS grassroots initiatives including the NACS Day on the Hill (formerly known as the NACS Government Relations Conference), NACS “In Store” events with elected officials and grassroots outreach to NACS members.
Good! Snacks Announces Plant-Powered Protein Bars
good! snacks, makers of taste driven plant-based snacks, is excited to announce the launch of new good! snacks plant-powered protein bars. Founded in the belief that consumers should never compromise taste for nutrition, good! snacks protein bars hide 15 g of plant-based protein inside each delicious bar.
Tea Forté Collaborates with The New York Botanical Garden on Jardin Collection
In anticipation of spring flowers, Tea Forté’s new limited-edition Jardin Collection brings forth an elegant assortment of organic teas curated in collaboration with The New York Botanical Garden (NYBG).
Ascent Protein Adds Chocolate Peanut Butter Flavor
Ascent, a sports nutrition company committed to helping athletes naturally improve their athletic performance, adds Chocolate Peanut Butter to its family of Native Fuel Whey and Micellar Casein protein powders starting Jan. 15, 2019.
Cookie Brand Mrs. Thinster’s Rebrands as Thinsters
Mrs. Thinster’s Cookie Thins has revealed a new look to go along with a new positioning, THINSTERS, as it aims to challenge the status quo and merge “healthy” with “tasty” in the cookie category.
David’s Unforgettable Foods Expanding Distribution to the East Coast
David’s Unforgettables (also known as Unforgettable Foods), the line of gluten-free, vegan and non-GMO balsamic-based sauces, dressings and marinades, is pleased to announce its expansion through Davidson’s Specialty Foods to the Stop & Shop Supermarket Company in the Northeast.
ALOHA Introduces Plant-Based Protein Powder And Expands Retail Presence
Pioneer in the plant-based protein industry, ALOHA, has announced the launch of its newly reformulated protein powder, along with a substantial increase in national retail availability to further meet consumer demand.
Sara’s Cosmic Cookie Dough Launches Edible Cookie Dough
Sara’s Cosmic Cookie Dough today announces the launch of its edible cookie dough that is safe to eat raw or baked for delicious cookies. The cookie dough is better for you while tasting just like your classic favorites without the hazardous risks.
Audrey’s Chia Launches Four Chia Cookie Flavors
Mesa-based Audrey’s Chia, a snack company committed to offering healthy options for people to treat themselves better, has launched a full line of original chia cookie flavors, a rare find in the all-natural cookie lineup.
Natierra Superfoods Launches New Salt Innovation
Natierra, the superfood snack company best known for pioneering Himalania Pink Salt and Goji Berries, have launched their latest innovation, Himilania Pink Salt Flakes and InkaSalt Flakes.