Pre Brands Celebrates National Beef Month with Portfolio of Lean, Grass-Fed and Finished Beef Recipes for May Entertaining

In celebration of National Beef Month, Pre® Brands, a leader in lean, grass-fed and grass-finished beef, is highlighting a collection of flavorful, easy-to-make recipes designed for seasonal occasions and relaxed summer meals.

With protein increasingly central to consumers’ dietary priorities, many are turning to Pre Brands’ portfolio of steaks and ground beef as a simple way to bring high-quality protein to meals that feel both elevated and accessible.

This National Beef Month, Pre Brands is featuring recipes inspired by key May moments, including:

Kentucky Derby:

• Pimento Cheese Biscuit Sandwich - Featuring Pre® Petite Sirloin Steak layered with pimento cheese spread and scallion mayo on flaky biscuits, it delivers a rich, savory bite ideal for Kentucky Derby watch parties.

• Filet on a Crostini - This bold, crowd-pleasing bite highlights juicy New York Strip served on crusty, garlicky bread with Boursin cheese and sun-dried tomatoes.

Cinco de Mayo:

• Breakfast Burritos with Chorizo-Spiced Ground Beef - Featuring Pre® 85% Lean Ground Beef, it provides a bold and satisfying option ideal for Cinco de Mayo gatherings or weekend brunch.

• Queso Fundido with Roasted Poblano Salsa - Pre® 95% Lean Ground Beef anchors this warm, shareable recipe that brings bold flavor to any-sized gathering.

Mother’s Day:

• Asparagus, Arugula & Feta Breakfast Frittata - Pre® Ribeye Steak adds richness and depth of flavor to this fresh, vegetable-forward brunch recipe.

• Bedeviled Eggs - Taking the classic up a notch, Pre® 95% Lean Ground Beef adds a savory twist to a classic appetizer.

Elevated Picnic:

• Chopped Italian Sub - Pre® Petite Sirloin Steak lends rich flavor to this picnic-ready recipe that’s perfect for spring outings, weekend lunches and outdoor festivities.

• Steak Empanadas - Featuring Pre® New York Strip, this fast, healthy recipe packed with high-protein seasoned steak is great for on the go.

“May is one of our favorite times of year because it gives us a natural opportunity to celebrate beef and all the ways consumers enjoy it at home,” said Nicole Schumacher, Chief Marketing Officer at Pre Brands. “National Beef Month is an opportunity to highlight the quality and care behind every Pre product. Our lean, grass-fed and grass-finished beef delivers the high-quality protein consumers are looking for, while giving home cooks the confidence to create flavorful meals for everyday moments and special occasions.”

Pre Brands is celebrating National Beef Month by making seasonal cooking simple with nutrient-dense options and practical inspiration. EatPre.com features tips for cooking the perfect steak with any method (including a helpful steak temperature chart), alongside wholesome, protein-forward recipes that deliver flavor and satisfaction without overindulgence. Pre's portfolio of products is available nationwide at grocery, club and e-commerce channels, including Instacart.

About Pre® Brands

Pre® Brands is one of the leading grass-fed and grass-finished premium lean beef proteins available nationwide at grocery, club and e-commerce channels, including Instacart. Pre® beef is sourced from cattle in New Zealand and Australia and is 100% pasture raised and grazed for their whole lives on lush, nutrient-rich grasses in accordance with the strictest beef standards in the world. This commitment to a 100% grass-fed and grass-finished, wet-aged process results in high-quality, great-tasting lean beef products with transparency from pasture to package to plate. Pre®'s portfolio of products includes steaks, ground beef, marinades and seasonal items that have no added hormones, are Non-GMO Project Verified, Halal compliant and Whole30, Paleo and Keto certified.