Frozen
Featured Frozen Content
‘We’ve Been Here’: Lulu Asian Kitchen Leverages Target Deal To Fuel Frozen Ambitions
Restaurant group Lulu Asian Kitchen has quietly built its CPG foothold in deli but is now expanding into the freezer section.
Self-Manufacturing, Shelf-Stable Snacks Drive JonnyPops’ Expansion
JonnyPops has launched a freeze-dried innovation as it uses its manufacturing capabilities to scale further in conventional grocery.
Seal The Seasons Snags Strategic Investment, Promotes Key Team Members
Regionally-sourced frozen fruit producer Seal The Seasons is off to a hot start ahead of summer with three key team members promoted across the organization alongside a new strategic partnership with its longtime packaging supplier, Canada-based Farnell Packaging.
Additional Content
Saffron Road Reveals New Look at Fancy Food Show
Saffron Road, a leading brand in the natural and organic food industry, will unveil its new packaging design at the upcoming Specialty Food Association’s Summer Fancy Food Show at the Jacob Javits Convention Center in New York City, June 25th – 27th.
Veggie Rings Join Farmwise Frozen Product Line
With a delicious blend of tender cauliflower, navy beans, and onions on the inside, and crunchy gluten-free breading on the outside, Veggie Rings are a healthier solution for those who love traditional onion rings.
Caulipower Takes Piece of Retail Pie, Adds 1K Retailers
Over the past year social media platforms became dominated with cauliflower-based items and one rose to the top: cauliflower crust pizza. Now it’s taking off in retail, too. Just a short four months after its launch, Caulipower, a ready-to-cook cauliflower pizza and crust company, has added a thousand retailers.
Blake’s All Natural Foods Debuts Two New Meals
Starting in June, the brand’s new Turkey & Uncured Bacon Cottage Pie and Turkey Shepherd’s Pie will be available in stores nationwide.
Conagra’s Healthy Choice Launches New Power Bowls
Available in four bold flavors, the new bowls are quick and easy to make and offer more than 16 grams of protein, and six to eight grams of fiber.
Kahiki’s Launches New ‘Savory Sidekicks’ Dishes
The three tempting side dishes are Japanese-Style Fried Rice, Sesame Noodles and Teriyaki Vegetables.
EVOL Delivers International Flavors In New Single-Serve Entrees
EVOL® Foods, Boulder-based maker of pure and simple frozen entrees, burritos and breakfast items, debuts four new bold international flavors within its popular single-serve entree line: Shawarma Style Chicken, Ginger Soy Udon Noodles, Hawaiian Style Grilled Chicken and Korean BBQ Style Chicken.
Blasting Off: Ruby’s Naturals Acquires Brewla
At this year’s Natural Products Expo West in Anaheim, Calif., Ruby Rockets and Brewla, two frozen novelty brands, showed off their new familial bonds.
Suji’s Korean Cuisine Introduces New Retail and Food Service Products
Suji’s Korean Cuisine captures the nuances of traditional Korean Cooking while serving up dishes that have broad appeal to the western palate. The high-quality meat is sliced thin, to absorb a rich marinade made of Asian pear, rice wine vinegar, garlic and soy sauce, all in keeping with age-old Korean recipes.
The Freezer Forecast: DeeBee’s Organics Launches Unveils New Creams and Super Fruit Freezies
Make room in your freezer for DeeBee’s NEW! shelf stable, Organic Super Fruit Freezies made from 100% fruit juice, no sugar added and absolutely free from artificial flavors and sweeteners. They are sweetened naturally with nothing but organic fruit juice and purees. Shelf stable and ready to be frozen at home, Organic Super Fruit Freezies are available in gusseted bags of 12 delicious bars with three juicy flavors, Tropical, Grape and Strawberry.


