FDA
Featured FDA Content
Even The New Dietary Guidelines Want More Protein, Less Processing
“Eat real food.” That is the central message projected by the Trump Administration’s new Dietary Guidelines for Americans.
A Year In Food Industry Upheaval: Trump, Tariffs and Titanium Dioxide
This year will go down in the history books as one marked by an unprecedented federal focus on the food industry, sparking strategic overhauls of, and a bit of panic within, Big Food operations; a flurry of state-level action against a plethora of synthetic ingredients; and the adoption of some new acronyms – UPFs and MAHA, just to name a few.
‘A Lobster Trap’ for Chemicals: Critics Slam New Efforts To Close GRAS Loophole
Politicians and Big Food have taken initial steps to influence the future of the GRAS process, and their efforts have immediately drawn criticism as industry watchdogs.
Additional Content
FDA Moves To Ban Red Dye 3
The Food and Drug Administration announced it has banned the use of the potentially cancer-causing Red Dye 3 in food and beverage using a 1958 provision of the Food, Drug and Cosmetic Act.
Daily Briefing (Insiders Only): FDA Circles Back On Guidance
The U.S. Food and Drug Administration (FDA) is not renowned for its speed (or ability to meet deadlines), but it appears the agency is kicking off 2025 with a “new year, new me” attitude,
DoD Awards The EVERY Company $2M From $60M Pool
The EVERY Company has combatted a tough investment terrain to become the latest food tech outfit to lock in funds, totaling $2 million, from the U.S. Department of Defense, according to an announcement this week.
Daily Briefing (Insiders Only): The FDA Reorganizes As Farm Bill Expires Again
With a majority of its nearly year-long reorganization efforts now complete, the U.S. Food and Drug Administration (FDA) is ushering in a new era.
WSJ Global Food Forum: Ozempic, Inflation and Consumer Concerns Driving Health Trends
During the Wall Street Journal Global Food Forum this week, speakers ranged from government officials to private sector executives and investors who provided a bird’s eye view into key trends and the industry’s response. From our notes, here are some highlights.
SNAC Time: Industry Association Discusses 2024 Priorities, Expectations
SNAC International discussed its approach to the FDA’s 2024 regulatory agenda pertaining to sodium reduction, food labeling and processed foods and also made predictions on how flavor and function might play into bringing new consumers to the category.
Regulatory Roll Call: Stronger Organic Standards, Farm Bill Updates, And How To Disclose Non-GMO Foods
As we look into the Nosh crystal ball and attempt to make sense of what to expect in 2024, we called up a few regulatory experts to run through what they are watching this year.
FDA Looks To Issue Guidance On Non-Listed Food Allergens
The Food and Drug Administration is now soliciting public comments to evaluate the importance of guidance on food allergens not named in the Federal Food, Drug, and Cosmetic Act (FD&C Act). The final guidance aims to identify and rank allergens capable of inducing anaphylaxis.
IDFA Says New FDA Standard Identity of Yogurt Rules Are Outdated Already
The FDA announced last week that it will not enact specific provisions from the 2021 Yogurt Standard Of Identity (SOI) regulations after the International Dairy Foods Association (IDFA) and Chobani filed six objections to specific articles regarding ingredients and processes used for yogurt production.
Free’ At Last? What The Miyoko’s Ruling Means for the Future of Plant-Based Food
Last week, plant-based cheese and butter maker Miyoko’s Creamery emerged victorious in what could be a landmark legal case for dairy and meat alternative CPG brands. Citing the company’s first amendment rights, a California judge ruled the company can continue to use terms such as “butter,” “lactose-free” and “cruelty-free.” However, while the case could provide plant-based brands with some much needed legal precedent to defend the practice of using meat and dairy terms on their labels, the fight ahead is anything but cut and dried.





