Fancy Food Show
Featured Fancy Food Show Content
Summer Fancy Food: Glucose Control Callouts, Vevan Refreshes Branding
New products, innovative brands and industry trends were showcased at the annual Summer Fancy Food Show hosted by the Specialty Food Association. Here’s a first look from Nosh.
Additional Content
The New Rules Driving Specialty Sales
If you want to win in the specialty channel, you have to play by the new rules, according to a recent report by research firm A.T. Kearney. During the Winter Fancy Food Show in San Francisco, David Donnan, senior partner at Kearney, gave an in-depth look into the firm’s recent comprehensive study of the specialty food channel and how it’s changing the playbooks for companies big and small.
Watch: Experts Give Insight Into Specialty’s 5 Year Forecast
During the Summer Fancy Food Show in New York City last month, Shelley Balanko, of the Hartman Group, and David Lockwood, of Mintel, gave a presentation on the current state of the specialty food industry, and spoke about how they think it will fare in years to come. The duo crunched the numbers, surveyed and conducted numerous focus group interviews to create sales projections for each category for the next five years. Watch to hear what they had to say.
Numi Organic Tea Launches Holistic Herbal Line
Developed to inspire unity of mind, body and spirit, these delicious herbal tea tonics are focused on elevating mood and emotion as a key component of wellness. Numi Holistic Herbal Teasans are organic, non-GMO, Kosher and Halal Certified, and made with 100% real ingredients.
Carl Brandt Inc. Debuts All Butter Whisky Shortbread
The Famous Grouse Whisky Shortbread will be landing at the 2017 Summer Fancy Food Show.
Humphry Slocombe Ice Cream and Chef Melissa King Launch New Flavor
Humphry Slocombe Ice Cream and Chef Melissa King have teamed up to create a new ice cream flavor exclusively for Whole Foods Market. The flavor, Hong Kong Milk Tea, is inspired by the sweet caffeinated beverage that keeps Hong Kong hustling. Pints arrive exclusively to Whole Foods Market Northern California stores May 5.
Carl Brandt Debuts Organic Rice, Legumes, Coconut Blossom Sugars Lines
For consumers passionate about health and great taste, a new line of Organic Rice, Legumes & Coconut Blossom Sugars from Lotao will be debuting at the 2017 Summer Fancy Food Show.
New Looks Take the Spotlight at Winter Fancy Foods Show
This week specialty food purveyors across categories headed to San Fransisco for the Winter Fancy Foods Show. While there were many familiar faces on display, some brands were showing off new rebrands.
Hammond’s New Mellow Fluffs Offer a Flavorful Twist on Traditional Treat
Hammond’s Brands today announced the launch Mellow Snacks, its newest brand that features a line of innovative and better for you snacks.
BRIANNAS Presents New ‘Limetastic’ Flavor
BRIANNAS® Fine Salad Dressings will present its new flavor, Creamy Cilantro Lime, at this year’s Winter Fancy Food Show, January 22-24, at the Moscone Convention Center in San Francisco, CA.
BevNET Podcast 15: Chewing the Fancy Food Fat with Project NOSH
The combined forces of BevNET and Project NOSH descended on the Fancy Food Show in Manhattan a couple of weeks ago, and while the beverage team has already given its take, let’s face it — there’s a heck of a lot more solids on display in the aisle than liquids.