Expo West
Our BevNET and Nosh teams are covering the latest news and updates from Natural Products Expo West, the biggest trade show of the year for the natural and organic industry. Stay updated on new brands and product releases by following our coverage here and on social media.
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Featured Expo West Content
Expo West 2025: How Kuli Kuli ‘Failed Our Way Forward’
Lisa Curtis launched Kuli Kuli a little over a decade ago to introduce the green superfood moringa into more American diets. Her mission continues with a refreshed brand identity rolling out across 11,000 stores nationwide amid a period of “unprecedented” growth for the supplement brand.
‘Category Is On Fire’: Meat Snack Makers Go Deeper In Sticks
Meat snack makers are leaning deeper into sticks as better-for-you brands grow distribution out of natural and into other retail channels.
CPG Week: Fear & Loathing At Expo West
The annual Natural Products Expo West trade show happens this week and the podcast team gathers to discuss what they are looking out for at this year’s show.
Additional Content
Union Snacks Launches New Meat Snacks
Banking on consumer appetites for clean ingredients and responsibly-sourced meat, entrepreneur and investor Zubin Mehta launched Union Snacks into retail last week with two varieties: Charcuterie Crisps and Trail Mix Squares.
Frozen Appetizer Brand Savorly Announces Launch
The impression that a frozen appetizer cannot have a gourmet taste or be made from the best in natural ingredients commonly held in the United State is being challenged by Savorly.
Expo West Gallery: Bar Category Continues to Grow
Despite the already wide array of choices in the set, the bar category continues to see new entrants thanks to growing sales. To learn more about some of the bar launches, redesigns and new flavors seen on the Expo West show floor, view the gallery below.
Michel et Augustin Launches New Cookie, Packaging Redesign
Beloved French cookie company, Michel et Augustin, also known as The Troublemakers of Taste, unveiled an exclusive U.S. packaging re-design and a new flavor at this year’s Expo West.
Hilary’s Launches Higher Protein Veggie Burgers, New Branding
Hilary’s, a leading brand in the plant-based products industry, announced the launch of two enticing new higher protein veggie burger flavors: Grain-Free Super Cauliflower and Fiesta Black Bean.
Watch: How SnackFutures Will Help Mondelēz Generate $100M
Last year CPG giant Mondelēz tasked its innovation and venture arm SnackFutures with the goal of generating $100 million dollars in growth by 2022. At Expo West 2019 NOSH Editor Carol Ortenberg sat down with SnackFutures’ head of innovation Brigette Wolf to discuss the group’s mandate and how it hopes to achieve that goal.
Fourth & Heart Introduces Woke Protein, Collagen and Energy Bars
Fourth & Heart, the California-based artisanal food brand known for its gourmet flavored ghees, previewed a brand new addition to its line-up of Ghee based products, and taking its first pivot step into a brand new category with its launch of WOKE Protein, Collagen & Energy Bars, at Natural Products Expo West.
Wine RayZyn Launches CabernayZyn Truffles
Wine RayZyn, a superfood snack company that creates healthy snacks from specially dried wine grapes, launched its newest product, CabernayZyn Truffles — a decadently delicious but guilt-free chocolate treat — at the 2019 Expo West in Anaheim, California.
Shaka Tea Launches Premium Dried Tea Line
Shaka Tea, the first line of authentically Hawaiian iced teas on the market brewed from mamaki, announced on International Women’s Day at Expo West its expansion into the premium dried tea category, as well as a collaboration with contemporary, Native Hawaiian artist Nanea Lum.
Path of Life Debuts New Packaging
Path of Life, known for its plant-based gourmet quinoa and veggie blend side dishes, debuted its exciting new look at last week’s Natural Products Expo West.