Food Wire
8 Myles Raises $1.05M, Rebrands and Introduces New Line of Premium Clean Mac & Cheese
8 Myles, a comfort food brand changing the landscape of frozen foods through the marriage of clean convenience and quality comfort, has raised $1.05 million and rebranded as Myles Comfort Foods.
Boldly Debuts Widest Range of 100% Vegan Seafood in Market
After announcing the unveiling of the brand earlier this year, Boldly will be formally launching at the National Restaurant Association Show by extending its full range of 100% vegan seafood, the largest in market, for the US foodservice industry.
Bakkavor Launches Knife + Fork Brand to Meet Demand for Prepared Meals
Bakkavor USA is shaking up the fresh prepared foods (FPF) category with the launch of their new ‘Knife + Fork’ branded product line of fresh prepared meals.
MingsBings Enters The Giant Company, Giant Foods and Stop & Shop, Increasing Retail Footprint Throughout East Coast and Mid-Atlantic Regions
MingsBings, a plant-based and gluten-free frozen food brand founded by Iron Chef Ming Tsai, will launch in The Giant Company, Giant Foods and Stop & Shop this month, increasing the brand’s retail presence by over 550 stores in the East Coast and Mid-Atlantic region.
Harvest Snaps Launches White Cheddar Flavor
Calbee’s Harvest Snaps is introducing a righteously cheesy addition to its lineup of veggie snacks: White Cheddar Baked Green Pea Snacks.
Once Again Relaunches Cashew and Almond Butters in 12oz Jars
Once Again Nut Butter is bringing back 12oz recyclable glass jars for its organic cashew butter and natural and organic almond butters.
Your Super’s Most Anticipated Nootropic Coffee Creamer Blend ‘Coco Clarity’ Is Now Available!
Your Super, the certified B-Corp wellness brand known for utilizing Earth’s miracle ingredients to support your body, skin, and women’s reproductive systems, is now here to support your brainpower with the introduction of their latest product, Coco Clarity, a plant-based, better-for-you coffee creamer to enhance cognition and focus.
Michelin-Trained Chefs Launch Poe & Co. Folk Foods, a Plant-Based Camping Food Line
A dynamic wife and husband team of Michelin-trained chefs, Jamie and Jayson Poe, owners of Poe & Co., a Santa Barbara-based catering and meal delivery business, has launched Poe & Co. Folk Foods, a line of gourmet, plant-based, just-add-water camping meals, designed to elevate dining in the great outdoors.
La Terra Fina Introduces Four New Dip & Spread Flavors This Spring
Let’s get dipping! La Terra Fina, Northern California’s maker of fresh, premium dips, spreads, and quiches, announced four new bold dip flavors: Chocolate with Chocolate Chips Dessert Dip, Dill Pickle Dip & Spread, Caramelized Onion with Roasted Garlic Dip & Spread, and Jalapeño Hot Pepper Jelly Dip & Spread.
Hotpot Queen Announces Collaboration with Chef Martin Yan
Hotpot Queen is proud to announce an exciting collaboration with Chef Martin Yan, in honor of Asian Pacific American Heritage Month. On May 20th, Hotpot Queen will launch their Queen’s Pantry gift set, bundled with Chef Yan’s Signature Knife.