Food Wire

Those who truly know ultra-premium steak know that the only place to get it is at a high-end steak house. Not anymore. Now, the most sought-after beef on the planet—authentic Japanese Kobe Beef along with a portfolio of steaks heretofore available exclusively to high-end steak houses—is for the first time available direct to consumers online at Holy Grail Steak Co.

Brooklyn-based protein snack company Protes just unveiled their revamped website, bold new packaging, improved chip line and their latest popcorn flavor, Light Butter.

This month, Forno de Minas—the international brand behind the authentic “Brazilian bites for cheese lovers” created in Brazil’s heartland—is expanding its presence in the U.S. market with the introduction of two new products: Pão de Queijo Multigrain and Pão de Queijo Cheese Sticks, available now for supermarkets, grocery stores, movie theaters, restaurants and other businesses operating in the food service industry.

Colorado Hemp Honey, the original hemp honey company, will hit the road this spring at leading healthy lifestyles expositions in the U.S. to introduce its new Double-Strength Raw Relief artisan honey with 30 milligrams of full-spectrum, naturally occurring hemp extract per serving.

When a small-batch organic chocolatier meets a leader in the plant-based movement, sweet magic happens. On Feb. 1, just in time for Valentine’s Day, the plant-based brand by CHLOE. in collaboration with Brooklyn-based FINE & RAW will debut two delectable artisanal chocolate bars.

Traina Foods, located at 280 S. First St., has released two new additions to its line of Home Grown fruiton varieties, which feature bite-size real fruit that has been sun dried to intensify flavor while maintaining the nutrients of their fresh counterparts. The new flavors will hit shelves this spring

Socati, a pioneer in the development of hemp genetics, cannabinoid science and disruptive extraction and purification technology, announced it has closed a second round of funding from private investors.

Guittard Chocolate Company, as part of its Cultivate Better sustainability platform, has expanded its flavor quality work in Ghana, Ivory Coast and Indonesia. The expansion is an initiative designed to protect and preserve the unique flavors of each country’s cocoa.

Stick packs of Torie & Howard organic Chewie Fruities candy in both original and sour flavors are helping the company with rapid retail penetration nationally and internationally, the company announced.

DreamPak, a leading innovator of liquid drink mixes for coffee, creamers and dietary supplements, has announced that it is entering the food space with the first shelf-stable, ready-to-cook pancake batter.