Food Wire

Feast & Fettle, a premium, fully-prepared meal delivery service based out of Rhode Island, announces the closing of a $1.2M Seed round led by Salem Capital Management, the family office of Paul Salem, Senior Managing Director Emeritus at Providence Equity Partners and Chairman at MGM Resorts.

Cymbiotika, a leading dietary supplement brand known for creating pure, clinically backed supplements, has announced the release of the newest addition to its vegan and non-GMO collection, Liposomal Elderberry Defense.

Parallel Tea Co., a Toronto based sustainable supertea company has launched after several years of incubation with a signature adaptogenic, supertea blend aimed at people trying to re-imagine how they caffeinate and kick coffee.

The frozen food aisle used to be an underrated section at the grocery store, but not anymore! As the second wave of COVID-19 continues to roll across the U.S., consumers are limiting their in-person grocery shopping and frozen and shelf-stable foods have become essential — again.

BLK & Bold, the first Black-owned nationally distributed coffee brand,  has announced a partnership with Hy-Vee supermarket chain bringing the brands innovative speciality coffee products to 175 retail stores across eight Midwestern states.

TopGum Industries, Ltd., an innovative functional gummy supplement manufacturer for nutraceutical marketers, has secured an investment from AP Partners Fund, Tel Aviv.

Supernola, the leader in mindful snacking, announced the expanded West Coast distribution of their line of organic superfood snacks, which will be available in 6 Erewhon stores, sixty-four 7-Eleven stores and 360 Sprouts locations come December.

Setton Pistachio of Terra Bella, Inc., the nation’s second largest pistachio grower and processor based in California’s Central Valley, is excited to announce the debut of three new dark chocolate varieties to their growing selection of pistachio offerings.

Earnest Eats, creator of superfood breakfasts and snacks, has launched a new line of Snacking Avocados, a uniquely light and crispy clean-ingredient snack made with slices of real avocado that are freeze-dried and simply seasoned with sea salt and spices.

Alter Eco®, a chocolate-centric food company that helps mitigate climate change through regenerative agriculture, and its majority owner NextWorld Evergreen, has announced the appointment of Mary-Ann Somers as Independent Director of Alter Eco’s Board.