Food Wire

Bakery On Main, a leader in manufacturing gluten-free granola, oatmeal, and granola bars, unveils two new items to their award-winning lineup, Protein Instant Oatmeal and 3 Grams Net Carbs Granola.

Simple ingredient plant-based meat brand No Evil Foods announces positive changes to its leadership as the company welcomes Sadrah Schadel as the next Chief Executive Officer, effective April 18th, 2022.

Furthering its focus on reducing food waste, and in support of its commitment to achieve net-zero carbon emissions by 2050, Del Monte Foods, Inc. announced that two more of its products — Del Monte Gut Love and Boost Me Fruit Infusions — have been Upcycled Certified by the Upcycled Food Association, the world’s only third-party certification program for upcycled food ingredients and products.

Following the successful rollout of its latest product release, Hot Honey, crowd favorite honey purveyors at Savannah Bee Company announce an update to the buzzy item’s packaging.

Nutritional Growth Solutions, Ltd., launches Healthy Heights KidzProtein and KidzProtein Vegan to support children’s development. The new product line includes 10 products: KidzProtein comes in chocolate, vanilla, and strawberry; KidzProtein Vegan comes in chocolate and vanilla.

Back and butter than ever! Anchor Dairy, the consumer brand of the globally-known New Zealand Dairy Co-operative Fonterra, is celebrating Earth Day early with the launch of its Organic carbonzero Certified Butter.

April marked the 10th Anniversary of Evo Hemp, the first USA-grown hemp nutrition company. To celebrate the occasion, the Boulder, Colorado-based business has unveiled a limited-edition Birthday Cake Hemp Bar, a delicious blend of hemp seeds, cashew butter, keto white chocolate, and all natural sprinkles.

Chloe’s announced the launch of three new innovations and an expanded retail presence across the country, as consumers continue to opt for cleaner, simple-ingredient frozen treats without artificial ingredients.

As Revol Greens heads into Q2, and continues its’ growth momentum, the company announces its latest leadership talent with Marketing Director, Jessica Dillon. Jessica will spearhead all marketing initiatives in support of propelling the Revol Greens brand forward and extending the reach of their products across the country.

Family-owned and operated True Story Foods continues to innovate within the meat space with the introduction of a sliced Heritage Breed Prosciutto. Produced in the Ozarks and dry aged in the Pocono Mountains, the prosciutto is now available at 370 Sprouts Farmers Market stores nationwide.