Food Wire
Zia Hatch Chile Company Expands Distribution In Rocky Mountain Region With Safeway Launch
Zia Hatch Chile Company, a supplier of authentic shelf stable Hatch Chile products to retailers and chefs nationwide, has expanded their distribution with a launch to around 100 Safeway stores throughout Colorado and the Rocky Mountain Region as a part of a Hispanic reset.
BrightFarms Accelerates Indoor Farming Innovation Tenfold With Formation Of R&D Hub
BrightFarms, the leading grower of indoor leafy greens, announced the formation of BrightLabs, a world-class innovation and research hub launching at its Ohio growing facility.
Base Culture Adds Sourdough To Its Sliced Bread Lineup
Base Culture, the fast-growing Paleo, gluten-free, and grain-free baked goods and snack company that proudly produces high-quality, clean ingredient sliced breads, almond butters, and sweet baked goods, just announced the newest addition to its portfolio – Sourdough Bread.
Second Nature Brands Opens Innovation Center
Second Nature Brands, a leading snacks and treats company, announced the opening of its new Innovation Center at its Sanders Factory in Clinton Township, Michigan.
Marin French Cheese Co. Rebrands With New Logo, New Design And Better Visibility For Its Artisan Cheeses
Marin French Cheese Co. introduces a new logo and design to increase consumer awareness of its status as the oldest artisan cheesemaker in the United States. Marin French Cheese Co. originated in 1865 when the pioneering Thompson family began making high-quality soft-ripened cheeses using French techniques in the incomparable coastal terroir of Marin County, just north of San Francisco.
Supplant Sugars From Fiber, Debuts In The United States
An innovative new food category is being introduced by The Supplant Company: sugars from fiber. Supplant sugars from fiber is a new blend of sugars found naturally in plant fiber.
Upcycled Food Association Launches Open Enrollment For Certification
The Upcycled Food Association begins open enrollment for its landmark Upcycled Certification Program, the culmination of more than a year of work with myriad stakeholders committed to reducing food waste by developing new markets and opportunities for all parties engaged with food products.
Freshly Introduces Multi-Serve Proteins And Sides
Freshly Inc., the leading fresh-prepared meal delivery service in the U.S., today announced the launch of Proteins & Sides, new menu items offering customers multi-serve portions of eight signature Freshly fan favorites.
GoodBelly Launches Fast Melts For On-The-Go Immune System And Digestion Support
GoodBelly, maker of delicious, highly efficacious probiotic products, announced the launch of a new line of quick-dissolving, fruity probiotic powder, called GoodBelly To Go Fast Melts.
Bellwether Farms Introduces New Line Of Fresh Sheep Cheese Logs
Bellwether Farms expands its award-winning sheep cheese lineup with a new FreshSheep Cheese available in five varieties, Original — with a bright, clean flavor with notes of lemon — as well as Strawberry Preserves, Orange Marmalade, Moroccan Spice, and Sonoma Herbs.