Meagan McGinnes

It’s particularly a banner year for food producers, with 14 innovators making the cut for how they are changing the way the CPG world creates food.

The paleo-friendly pouches, which combine 12 grams of grass-fed whey, BCAAs, Omega 3, and organic carbs, are designed to complement LifeAID’s workout beverages that are “designed to enhance performance,” but not necessarily provide the calorie boost athletes need to complete intense or longer workouts.

The certified organic, cold-pressed juice and clean food company launched its first line of vegan bottled soups, chickpea kale and spiced carrot, in December.

From Whole Foods leadership shifts to the newest in snack investments, here are the most-read stories on Project NOSH in 2016.

This week’s Press Clips examines the spotlight on healthy food — one that’s shining from places like the White House and prominent medical journals, all the way to the National Football League and late night television shows.

Honey producer Natural American Foods announced last week that it had acquired rival honey and peanut butter producer Sweet Harvest Foods Company for an undisclosed price. Sweet Harvest, a Minneapolis-based, family-owned company that opened in 1923, sells honey products under the MEL-O brand and peanut butter products under the PB Crave brand, as well as… Read more »

Although a solid performance from natural brands like Annie’s couldn’t save General Mills from a disappointing quarter, the company is looking forward.

Evoke Healthy Foods is officially launching a new line of single-serve muesli packs on January 2, according to founder Ian Szalinski.

Over the past two months, several retail and consumer data providers have announced programs and partnerships to help manufacturers with decision-making.