Snacks
Featured Snacks Content
More Than Apparel: Why Patagonia Provisions Is ‘Bullish’ On A Leaner, Consumer-Focused Portfolio
Patagonia Provisions, the F&B CPG arm of the apparel brand, spoke with Nosh about how it reworked its portfolio a couple years ago, its reentry into meat snacks and the future of tinned seafood.
The Racers, Not the Race: How Brands Win With Run Clubs
Run clubs have increasingly become a prime opportunity to connect with consumers and gather valuable data to build deeper retail footprints.
Spreading Roots: How BranchOut Food Recovered From Adversity Post-IPO
BranchOut Food endured unexpected challenges to its manufacturing structure soon after the company went public, altering the timeline and trajectory of its business strategy over the last two years.
Additional Content
Skinnygirl Gluten-Free Bars Help Women Get Their Daily Protein
Skinnygirl, the solutions-based, lifestyle brand created by Bethenny Frankel, unveils its new line of higher-protein Skinnygirl Protein Bars today. The new line is gluten-free and contains natural sweeteners such as stevia and natural flavors.
Boulder Canyon Foods Releases Kettle-Cooked Chips in Holiday Flavors
Boulder Canyon Foods is bringing back it’s potato chip Thanksgiving meal with two kettle-cooked potato chip varieties inspired by the flavors of the season – Turkey & Gravy and Pumpkin Pie.
Cabo Chips Unleashes Native Nutritional Power With New Ancient Grain Tortilla Chip
Cabo Chips is introducing their newest healthy snack, Ancient Grain tortilla chips. Hand-crafted from stone-ground non-GMO corn, their newest tortilla chip incorporates three varieties of grain: Teff, Chia, and Amaranth.
Energems Provides Cleaner, Indulgent Way to Get Energized
Energems, made from a cutting-edge formula of real dark chocolate and energy-enhancing ingredients, are launching in retailers nationwide. The gems are the first of their kind in the healthier energy bites category, made with cleaner ingredients like vitamins B and D plus caffeine, along with no artificial colors, flavors or preservatives.
Gratify Foods Introduces First Gluten-Free Pretzel Offered in Snack Pack Size
Gratify Foods, the maker of delicious certified gluten-free snacks, introduced new 2-ounce snack packs at the National Association of Convenience Stores Show in Las Vegas. The newest addition to the Gratify Gluten Free portfolio will be available in convenience stores nationwide in early 2016.
Swander Pace Capital Acquires Majority Stake in Voortman Cookies
Swander Pace Capital, a leading private equity firm specializing in investments in consumer products companies, has acquired Voortman Cookies, a premier manufacturer and marketer of cookies and wafers. Based out of Burlington, Ontario, Voortman Cookies products are sold in retailers throughout the world.
CLIF Bar Spreads Holiday Cheer With Brand New Seasonal Flavor
CLIF Bar unwraps its holiday energy bar offerings with a scrumptious new Hot Chocolate flavor to join other seasonal favorites: Iced Gingerbread and Spiced Pumpkin Pie. All three seasonal flavors are available nationwide while supplies last (SRP $1.39).
Mediterra Introduces Two New Savory Nutrition Bars
Following its launch just over one year ago, Mediterra, the first company to introduce all-natural nutrition bars inspired by the Mediterranean Diet, has added two new Savory Bar flavors: Kale/Pumpkin Seed and Bell Pepper/Green Olive.
Baobab Foods Unveils New Production Facility & Aggressive Ingredient Line Expansion
Baobab Foods today announced the opening of a new, state-of-the-art manufacturing facility in Washington, Mo., to expand the supply and flavor offerings of its innovative BaoBites Superfruit Snacks with the added ability to integrate functional ingredients.
Expo East Video: New Chip Strives to Make Jicama Hip
While at Expo East 2015, we had to wonder, what’s the next kale chip? Editor-in-Chief Jeff Klineman takes a look at the newest chip to hit grocery aisles, Jica Chips.