Asheville General Manager
Hi-Wire Brewing
Food Industry News, Insights, and Education for the CPG Community
Success is a Passion Project
Ask most decorated entrepreneurs, and you might hear the words commitment and perseverance when describing their ability to craft a successful brand launch. Yet, it’s passion that is perhaps the entrepreneur’s most critical asset.
FBU L.A. Attendees to Receive Exclusive SPINS Sales Data
The data will look broadly at the most-subscribed categories for FBU attendees, offering greater understanding of how sales data and information can be deployed to their advantage.
Is High Pressure Processing (HPP) Right for Your brand?
Joyce Longfield offers her advice on how to use HPP effectively with new products.
Way Better Snacks CEO to Talk Differentiation at FBU L.A.
Jim Breen, the founder and CEO of fast-growing Way Better Snacks, will be on hand to discuss the role of differentiation in establishing and helping grow entrepreneurial brands during FBU.
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BevNET FBU L.A. Agenda Posted
BevNET’s one-day educational event for startup food and beverage companies, FBU L.A., will feature more than 20 different speakers and sessions.
How Do You Pull Off The Perfect Store Demo?
Product sampling is one of the most effective methods of building brand awareness: it offers consumers the opportunity to interact directly with your food or beverage product while giving a brand ambassador the opportunity to inform and educate.
BevNET FBU L.A. Agenda Posted
BevNET’s one-day educational event for startup food and beverage companies, FBU L.A., will feature more than 20 different speakers and sessions.
Inside Strategics with Michael Sands, EVP of Snacks at B&G Foods
The ways that strategics — large consumer companies that are able to buy and sell other brands — operate have large implications for the entire food and beverage world. So while selling to a strategic entity is a rare — but prized — opportunity for most food and beverage entrepreneurs, the language and ideas that… Read more »
Video: Rewatch Recent Videos
NOSH's video content includes thousands of video interviews with leading industry experts and topics such as investing, e-commerce, branding, current events and more.
Design “Dos and Don’ts” with Interact On Shelf
Interact’s strategy director, Adam Spriggs, and client director, Blake Mitchell, will provide attendees with basic guidelines for standing out on-shelf through structure, layout, color and imagery.
FBU: Design “Dos and Don’ts” with Interact On Shelf
Interact’s strategy director, Adam Spriggs, and client director, Blake Mitchell, will provide attendees with basic guidelines for standing out on-shelf through structure, layout, color and imagery.
Bruce Nierenberg (BIN Sales & Mktg; Glaceau) to Speak on Broker Management
Nierenberg, a former Glaceau board member and the founder of B.I.N. Sales and Marketing, will speak on the basic routes to market for new and growing brands, particularly the process of deploying and incorporating sales brokers as part of a sales organization and how it relates to a company’s overall forecasting, budgeting, and promotional agendas.
Distribution and Brand Building in New York City – What Do I Need to Know?
In this video series, Trent Moffat of Gotham Brand Managers offers a framework by which new and early-stage companies can develop and implement a successful sales and distribution strategy in New York.
What is Aseptic Processing?
What are the elements of Aseptic processing and how does it differ from hot, cold, high-pressure and other processing options?
Speaking At FBU LA: Califia CEO, Fresh & Easy Buyer, Investors, Advisors
The new group of speakers unveiled as part of BevNET’s Food and Beverage University (FBU) in Los Angeles on Sept. 11 will offer unrivaled assistance for attendees.