Food Industry News, Insights, and Education for the CPG Community
Sorbet Sorority Bets Consumers Want Collagen In The Freezer Aisle
Sorbet Sorority is a new collagen-enriched frozen dessert tapping into the growing demand for better-for-you options in the freezer aisle.
David Brings High-Protein Frozen Dessert Pints to Target Following Sellout Debut
David Protein is introducing its frozen dessert pints at Target stores nationwide. The rollout marks the product line’s retail debut after launching online in June, when it sold out in less than a half-hour.
Align Ventures Closes $125M Early Stage Fund II
Align Ventures has closed its early-stage Fund II at $125 million. The consumer-focused firm aims to allocate Fund II into 15 to 20 brands, with check sizes ranging from $2 million to $10 million.
Mondelēz Raises Revenue Outlook as North America Gains Momentum
Mondelēz International is entering the second half of 2026 with growing confidence after posting another quarter of organic sales growth, improving volumes and stronger execution across much of its global business.
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People Moves: Conagra Flattens Leadership Structure; Hormel Names New CEO
Conagra Brands is reshaping its executive leadership team as new CEO John Brase moves to simplify the organization’s structure and accelerate decision-making.
SPINS: Natural Snacks Rapidly Outpace Conventional Counterparts
Natural products are swiftly outpacing conventional products across retail channels, growing 13% in conventional grocery in the 52 weeks ending March 22, according to SPINS.
GoodPop, JonnyPops Escalate Packaging Feud with Dueling Summary Judgment Motions
The legal battle between frozen novelty rivals GoodPop and JonnyPops is heating up, with both companies asking a federal judge to resolve key portions of the case ahead of trial.
Griesson-de Beukelaer Buys Pirouline Parent in U.S. Expansion
German cookie manufacturer Griesson ‑ de Beukelaer (GDB) announced its acquisition of Madison, Miss.-based DeBeukelaer Corporation (DBC), which produces the Pirouline brand of creme-filled rolled wafer cookies.
Featured Jobs
Alexandre Family Farm Drops ROC, Certified Humane Amid Animal Welfare Scrutiny
After years of scrutiny over its animal welfare practices, Alexandre Family Farm has dropped its Regenerative Organic Certified status.
Alt Meat Co-Manufacturer Closes Washington Facility
Plant-based protein maker No Meat Factory has shuttered its 200,000 sq. ft. U.S. production plant after two years, laying off 123 employees.
New Jersey Becomes Latest State to Prohibit ‘Surveillance Pricing’ on Groceries
New Jersey is the latest state pushing back against the use of consumer data in grocery pricing, with Gov. Mike Sherrill signing legislation that prohibits retailers from using personal information to set individualized grocery prices.
Smash Foods Closes on $18M, Utz is Going Private, Blue Moon Gets Spicy & More
This week, we’re getting into the just-released Nosh Impact 50 list, uncovering which brands are powering c-store beverage sales, and questioning our life’s choices with Coors Light Cheeze-Its. Hey, what more could you ask for?
New Products: Rotten Unveils Tiniez and Chewerz, Mason Dixie Cleans Up the Chicken Biscuit Sandwich
In this week’s notable new products roundup, Rotten enters the protein candy set, Mason Dixie Foods cleans up a classic drive-thru order, and Pringles teams up with Buffalo Wild Wings in anticipation of football season.
Smash Foods Raises $18M With L Catterton Backing
Smash Foods has secured $18 million in a Series A funding round led by L Catterton, with participation from The Family Fund and Eclair Ventures.









