Food Wire

Renowned barbecue aficionados and flavor enthusiasts have reason to rejoice as Lillie’s Q, the esteemed purveyor of high-quality barbecue products, proudly announces the launch of six new seasonings.

Issei Mochi Gummies, the world’s first all natural mochi gummy brand, has appointed industry veteran Margaret Allen as Vice President Sales.

Farmers’ Rice Cooperative (FRC), the largest grower-owned rice marketing co-op in California, launches Exceedient Foods, an ingredient innovation and custom production company that creates products that deliver on exceptional taste, texture, size, shape, and cookability for food brands, manufacturers and consumers. 

ALOHA, an award-winning B Corp and Climate Neutral Certified, plant-based protein brand, has announced the launch of its next special edition bar, the Pa’akai Bar.

Dr. Norm’s, a California-based, family-owned and operated edibles company, launched a new SKU in collaboration with Punch Edibles & Extracts.

Little Spoon, the leading direct-to-consumer baby and kids nutrition brand and go-to destination for the modern parent, announces its expansion into the baby snack category with the release of their rice-free graspable organic Puffs.

March 22 brings a sweet debut from two beloved Santa Barbara institutions: McConnell’s Fine Ice Creams x Hook & Press Donuts.

The Hain Celestial Group announced that it has named Chad Marquardt as President of North America reporting to Hain president and CEO Wendy Davidson.

Protein snack brand think! announced the launch of new think! MINIS Protein Snack Bars in seven flavors including three exclusive Girl Scout Cookie inspired flavors.

SimplyV, a new almond-based cream cheese brand from Franklin Foods, is now available in independent grocery retailers across the country.