Food Wire

Clover Sonoma, a third-generation family-owned and operated dairy, today announced its new organic whole milk Greek yogurts and reformulated organic Cream on Top yogurts in delicious flavors and fruit blends.

Beyond Meat, a leader in plant-based protein, announces today that The Beyond Burger® will be available within the meat case at more than 600 Kroger-owned stores.

The makers of Hormel Natural Choice deli meats announced today four new all natural deli meat snacks, paired with cheddar or pepper jack cheese and a dark-chocolate confection.

In celebration of its 30-year anniversary, Twang Partners is completely re-inventing the Twang-a-Rita brand. The formula, packaging and identity of the brand are all being revamped and refocused, so that it is accessible and desirable to both consumers and food industry organizations.

Foods 2.0, LLC. is celebrating its 2-year anniversary with expansion to Walmart stores across the country. The company’s product, Sugar 2.0 + Probiotics, will be available on shelves starting in October.

The new flavor is crafted with real Hatch chilies from New Mexico and fresh ingredients, offering a quick a healthy meal that only needs to be steamed until ready to eat. The new flavor is available for retailers nationwide.

A completely new, decadent line of chocolate bars, the Collective brings a premium indulgence at a sought after, accessible price point in five delicious flavors embodying the essence of California living.

CLIF Kid, maker of organic snacks for active kids, is thrilled to announce its latest addition to the family – Zbar® Filled, a unique, organic soft-baked snack bar with a creamy nut butter filling.

Blueberry and Cinnamon Raisin join popular Everything and Plain bagels to round (pardon the pun) out the portfolio.

Simply pour our mix into a bowl, add your choice of milk, water, or other liquid, then one ounce of your liquor of choice. Blend and freeze overnight, and your tasty treat will be ready by morning.