Food Wire

At a time when 92 percent of adult Americans rate maintaining digestive health as important to their overall health, new wellness brand HI! Happy Inside answers their need by delivering prebiotics, probiotics and fiber in an all-in-one cereal.

EVOL Foods, a Boulder-based natural foods pioneer and maker of tasty and clean frozen entrees, burritos and breakfast items, has launched a line of Modern Nutrition Bowls, which are designed to provide people with the vitamins and nutrients they are looking for to fit their lifestyles. These bowls are perfect for today’s on-the-go health conscious consumer looking for delicious options that don’t sacrifice taste for nutrition.

Perky Jerky, maker of the Best Tasting Jerky on Earth, proudly introduces its latest meat snack innovation— new paleo friendly wagyu beef jerky. Marinated in coconut aminos and coconut sugars, the new, first to market wagyu beef jerky line debuts nationally at Whole Foods Market this month with three unique flavors – Sea Salt & Pepper, Truffle & Thyme and Chimichurri.

KIND Healthy Snacks has announced the national introduction of KIND Minis and in the process redefines the small portion snack category that has been comprised of empty calorie options for decades. To date, most food manufacturers have failed to make reduced portion snacks that effectively balance health and taste.

Introducing Fat Badger Bakery, a dedicated vegan bakehouse specializing in small-batch cookies bursting with flavor. With the explosion of information on various dietary lifestyles and healthy living, consumers are increasingly exploring vegan products and are seeking options that are simple, tasty and familiar.

Fresh Express, the leader in retail packaged salads, adds two exciting new products to their growing selection of flavorful salad kit combinations, the Chopped Caesar Kit™ and a Pumpkin Panzanella Salad Kit.

Pasta made with no grains or legumes, Pieno is the first shelf stable paleo friendly pasta to launch in the US market. Made from sustainably sourced green bananas, Pieno offers consumers a high fiber, gut friendly pasta with a wholesome taste and al dente bite.

Sugar Bowl Bakery, the family owned bakery based in Hayward, Calif., famous for its Madeleines, bite sized brownies and 600-layer buttery Petite Palmiers, announces the launch of three new fritter flavors—blueberry, cherry and peach.

88 Acres released their second line of limited-edition seed butters just in time for the holiday season. The flavorful seed-based spreads come in three varieties.

Calbee North America, in support of its popular Harvest Snaps brand, is introducing New Bigger Bag resealable pouches and two new product SKUs. Southern Style BBQ Black Bean Snack Crisps and White Cheddar Green Pea Snack Crisps will join the Original Lightly Salted Green Pea Snack Crisps in updated 10-ounce packaging.