Food Wire

Wholly Veggie has been shaking up the plant-based frozen food aisle since its inception in 2017, making vegetables fun, delicious and accessible with its plant-based mozzarella style sticks, cauliflower wings, entrées and more.

Fresh Cravings, the family-owned and operated, Arizona-based snacking brand, has expanded its collection of dips at Publix stores, chainwide in the produce section, with the addition of Jalapeño Popper and French Onion Plant Based Dips.

This holiday season, centuries-old acetaia Carandini is partnering with Veneto’s family-owned pasticceria Olivieri 1882 to launch a new seasonal variety: Panettone con Aceto Balsamico di Modena (Balsamic Vinegar of Modena PGI).

Planet Based Foods, the first and only company to produce nutritious plant-based meat with sustainable hemp as its number-one ingredient, announced its first mainstream grocery distribution with Kroger.

Bel Group, a major player in healthy snacking with cheese brands such as Babybel, The Laughing Cow and Boursin, and the start-up Standing Ovation announce an exclusive partnership to incorporate casein milk protein, the main milk proteins, produced thanks to Standing Ovation’s technology, in Bel’s alternative cheese offerings. In September, Bel acquired an equity stake in Standing Ovation.

GoodSAM Foods, a healthy snack food brand with a commitment to sustainability and regenerative agriculture, announced their upcoming launch inSprouts stores nationwide.

Clio Snacks, a unique, vertically integrated brand that sits at the intersection of yogurt and refrigerated snacking, has announced a strategic capital raise, which was led by long-term partner Alliance Consumer Growth (ACG) and other key partners, including professional tennis player Maria Sharapova and NBA player Jayson Tatum.

Pow Adaptogens has officially launched its flagship, best-selling product “Wonder Matcha” on Amazon and is available for fast and free shipping with Amazon Prime.

Filippo Berio, one of the nation’s top-selling brands for olive oils, pestos, vinegars and glazes introduces its SUSTAINABLE SELECT collection of extra virgin olive oils to the U.S. market.

What started with a single carton redesign has grown into an entire packaging rework for BHU Foods, encompassing everything from individual packaging to caddies and cartons, for the company’s full complement of refrigerated and shelf stable retail and online channels.