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From MrBeast to Biltong: Meat Snacks Flex New Muscles at NACS
Legacy meat snack brands showcased simple formulations, grass-fed beef options and premium-positioned products at NACS last week.
CPG Week: Whole Foods Forecasts Top Trends. Plus, Death vs. Death
This week on the podcast, Nosh managing editor Monica Watrous and senior reporter Avery dig into Whole Foods Market’s annual trends forecast and DayDayCook’s shift away from its recent brand acquisitions to focus on bitcoin. The podcasters also discuss the potential of a new food processing technology and the legal battle brewing between Liquid Death and Death Wish Coffee.
Pacha Goes Beyond Bread With Gluten-Free Tortillas
Gluten-free bread brand Pacha is launching a sourdough tortilla line after scaling its sprouted buckwheat products in Whole Foods.
Additional Content
Good Food Made Simple Revamps Freezer With New Line Of Organic Entrée Meals
Following success in the natural and organic breakfast segment, Good Food Made Simple has its sights set on conquering lunch and dinner with a new line of restaurant-inspired organic Entrée Meals.
Chef’s Cut Real Jerky Unveils New Protein Packs
Chef’s Cut Real Jerky, the chef-led jerky brand that takes traditional flavors and produces great-tasting, hand-crafted jerky that delivers an authentic culinary snacking experience, will showcase four new innovations at the upcoming Natural Products Expo West Show, Booth #5872.
With Focus On Better Snacking, G.H. Cretors Popped Corn Introduces Three New Varieties
More Americans are prioritizing both health and taste when reaching for snacks, according to research by Mintel, and G.H. Cretors Popped Corn has a delicious answer in three new organic varieties of its handcrafted popcorn: Organic White Cheddar, Organic Honey Butter Kettlecorn and Organic Salted Butter.
Paleo Passion Expands With New Retailer and Product Line
Paleo Passions has been working to evolve the way consumers think about and eat food since it first launched its good-for-you frozen popsicle line about three years ago. Now, the caveman-inspired company is adding to the reach of its brand via an upcoming deal with Walmart and a new product line positioned outside of the freezer aisle.
Schultz’s to Launch New Look, New Flavors and New BBQ Sauce Line
Schultz’s, a Boulder, Colo.-based cooking hot sauce and snack company known for their gourmet family recipes, will unveil a new branding and extended product lines at Natural Products Expo West Anaheim, CA on March 8th at the 1908 Brands booth #5182.
American Flatbread Launches Italian Street Food Hot Frustas
American Flatbread, the only handmade frozen flatbread pizzas, officially announces its product line expansion with Hot Frustas at Natural Products Expo West.
Bare Snacks Strengthens Snack Portfolio with New bare Chia Coconut Bites
Available in three crave-ably crunchy flavors including Chia + Vanilla, Chia + Pineapple and Chia + Flax, the new snacks combine the superfood power of chia and coconut into one deliciously crunchy bite for the ultimate nutritious snack. Each variety is made using bare’s proprietary slow-baking process, which creates a crave-able crunch from simple, real ingredients. Bare Chia Coconut Bites will be available at retailers nationwide in April.
Gluten-Free Cracker Brands Crunchmaster and Harvest Stone Debut New Branding and Products
TH Foods, Inc., maker of premium gluten-free cracker and snack brands Crunchmaster and Harvest Stone will be showcasing new branding and product innovations at Booth #3875 during Expo West.
Spark Naturals Brings Flavor And Essential-Oils With New Infused Spices
The essential oil infused spices in the Naterre line fulfill the Spark Naturals commitment to creating innovative, high-caliber natural wellness products that improve overall quality of life.
Cheese Alternative Pioneer GO VEGGIE Launches New Vegan Grab-N-Go Snack Bars
Expanding on their popular line of cheese alternative products, the new GO VEGGIE grab-n-go vegan bars are made with healthy coconut and non-gmo ingredients.