Manufacturing
Search the latest supplier and service provider news involving ingredients, packaging, operations, co packing, and supply chain for natural food companies. Understand the key issues impacting cost of goods sold, pricing, inventory, ingredient sourcing and inflation that can impact the profitability and operations of businesses in natural food. Industry newcomers can also better understand the food manufacturing and co-packing processes through recent news and insights.
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Featured Manufacturing Content
New Primal Invests In Supply Chain After Challenging 2025
New Primal is expecting significant growth in 2026 after co-investing in production and a solid foothold in poultry meat sticks.
Good Culture Eyes $1B Future With Catterton-Added Capacity
As cultured dairy brand Good Culture comes under the wing of PE firm L Catterton, the opportunities that have been sitting on the horizon are now within reach.
Honey Mama’s Adds $4M To Support Manufacturing, Distribution Growth
Honey Mama’s has secured about $4 million of new funding led by Northwest-based private equity firm Bochi Investments as it scales its manufacturing.
Additional Content
Alter Eco Slashes Costs, Headcount and Emissions As Cocoa Prices Soar
Alter Eco slashed $1 million in supply chain costs while significantly reducing its headcount, navigating an unprecedented spike in cocoa prices and making a deeper push beyond the natural channel.
PE Firm Acquires Snackwerks, Specialty Bakers To Form Artisan Bakery
Private equity firm HC Private Investments has formed a new baked goods and snack manufacturing outfit, known as Artisan Bakery, via the acquisitions of Snackwerks and Specialty Bakers.
This Saves Lives Goes ‘All In’ On New Brand With A Fresh $4M
Kristen Bell’s snack brand, f.k.a. This Saves Lives, is now All In Foods. The company emerged with its new moniker this month alongside announcing a fresh, $4 million cash infusion.
Kettle & Fire Co-founder Wants To Modernize Food Testing
There is a growing push to hold the food industry to higher traceability and transparency standards. One startup believes it can push the industry forward while creating a “virtuous cycle” between transparency to increased revenue.
Jus-Rol Rolls Into Target Stores Three Years Into U.S. Expansion
Jus-Rol is rolling out its clean label Puff Pastry to 300 Target stores nationwide this month, adding to its growing momentum which has seen dollar sales up 39% and unit sales spike 42% in 2025.
Frito-Lay Shutters Storied California Plant, 480 Jobs Affected
PepsiCo will shutter its Frito-Lay facility in Rancho Cucamonga, Calif., which has been operational for over 50 years and will result in layoffs affecting about 480 employees.
Is Sustainable Packaging Worth The Investment?
While sustainability initiatives are often an inherent part of modern mission-driven brands, a recent report suggests that what’s on the outside isn’t resonating with consumers like it used to.
Could Steel Tariffs Dent Canned Food Growth?
They say it’s what’s on the inside that counts, but that’s only half true – at least when it comes to canned food.
Is Vegan Cheese In Crisis Or Just Finding Its Footing?
Are plant-based cheese alternatives having an existential crisis after one of the biggest cheesemakers refocused its approach to the category?
A Big Dill: Grillo’s Pickles To Build $54 Million Facility
Grillo’s Pickles announced plans to build a $54 million manufacturing plant in Bartholomew County, Ind. The 155,000 sq. ft. facility will employ up to 150 workers and is adjacent to a $175 million King’s Hawaiian bakery operation.