Investment

Evoke Healthy Foods is officially launching a new line of single-serve muesli packs on January 2, according to founder Ian Szalinski.

At a time when even the most routine of ingredients is required to have a “clean” aura, a leading ingredient company has glommed up some clean-label gums.

A growing number of entrepreneurs with condiment and plant-based food brands are turning to crowdfunding for their startup capital. Project NOSH recently sat down with CircleUp, a crowdfunding platform for consumer brands looking to raise money from accredited investors, to discuss what trends they are seeing on the platform.

At Expo East one of the most popular topics of discussion was investment. Who’s getting it, how much and from whom. Today, just a few short weeks after the show ended, the team AccelFoods, an accelerator and investment fund for packaged food and beverage companies, announced the newest additions to their portfolio. The new round includes investments as part of larger raises by Brami Beans and SkinnyDipped Almonds.

That gorilla grew fast! After just over two years in business, raw nuts and seeds snack brand Gorilly Goods) has sold a controlling stake of the company to cereal and snack company Nature’s Path.

Starting a company is a bit like having a child. Months of gestation, a lot of painful tooth-gnashing to get it out into the world, and then nights of sleeplessness hoping you’re doing everything right. Milkmakers and Anchor Bar Two (two brands that are still in their youth, and coincidentally catering largely to the mommy market) recently announced that they’ve moved on to the next phase of their development via acquisition.

After seeing their initial natural foods venture fund, Boulder Brands Investment Group (BIG) marginalized by its parent conglomerate’s spiral into a takeover, the fund’s three former leaders, Duane Primozich, Carole Buyers, and Bill Weiland, set to work raising a new fund, christened Boulder Investment Group Reprise, or BIGR Ventures.

Today 4th & Heart, a producer of grass-fed, spreadable clarified butters, announced the closing of a Series A funding round totaling $1 million. The round was completed through website CircleUp, a crowdfunding platform for consumer brands to raise money from accredited investors.

New Orleans has always been known as one of the top U.S. cities for chefs, restaurants and gastronomical adventures. Now the Big Easy has the potential to be known for the products found on supermarket shelves with the launch of food and beverage incubator Ceres 504.