Food Industry News, Insights, and Education for the CPG Community

Laird Superfood Sales Soar 244% as Product Platform Takes Shape
Ferrero Group To Acquire Purely Elizabeth; Founder/CEO Stein Staying On
New Products: Fall Seasonals from RXBAR and Dave’s Killer Bread; Goldfish Goes Gluten-Free
How Ancient Crunch Wants to ‘Rebuild the American Snack Pantry’

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CPG Week Podcast: Defining Ultraprocessed, Celsius Cools Off, Reinventing 7UP
Lifeway Hits Another Sales Record Amid ‘Temporary’ Margin Pressure In Q2
BranchOut Food Posts Record Q2 Revenue as Retail Partnerships Set Up ‘Transformational’ Q4
Lotus Bakeries Doubles Down on Biscoff Production
Can Upcycled Food Score A Second Chance? Wasted Takes Whole Foods
Review: We’re Crazy For Croots Snacking Croutons
Nosh Live 2026: Learning from the Builders
Diverse Founders Are Doing More with Less. Access Remains the Hurdle, Says :INCLUDED Report
B&G Foods Finds ‘Green Shoots’ as M&A Lifts Q2 EBITDA
Peter Rahal Announces New Chocolate Brand HallPass