New Products: Fly by Jing Transforms a Classic Condiment, Actual Veggies Teams with Maya Kaimal
In this week’s notable new products roundup, Fly By Jing transforms a classic American condiment, Actual Veggies teams with chef Maya Kaimal on its first product collaboration, and Sweet Loren’s launches its most requested cookie dough flavor.
King of Pops x Natalie’s
King of Pops has partnered with Natalie’s Orchid Island Juice Company to launch its latest frozen treat, Sweet Greens. The new offering is crafted with Natalie’s 100% Pineapple Celery Kale Zinc, which is free from preservatives, artificial ingredients and added sugars. Sweet Greens popsicles are now available at King of Pops carts nationwide, including Denver, Brunswick Beaches, Savannah, Charlotte, Atlanta, Winter Gardens and Chantilly. Learn more by visiting kingofpops.com.
Fly By Jing
Fly By Jing is giving a classic American condiment a Sichuan-inspired upgrade with the launch of Chili Crisp Ketchup. The small-batch condiment, made in collaboration with Little Fat Boy, combines FBJ’s bestselling Original Sichuan Chili Crisp with a sweet-tangy ketchup base “to create a spicy, savory and smooth blend that’s both novel and nostalgic.” FBJ Chili Crisp Ketchup is available exclusively at flybyjing.com for $15 per 8 oz. bottle.
A-Sha
A-Sha Foods USA has expanded its lineup of Taiwanese-style air-dried noodles with the addition of Spicy Mala Meteor Noodles, Garlic Soy Thin Street Noodles, Spicy Dan Dan Meteor Noodles and Chili Crisp Squiggly Noodles. All four products are available at ashadrynoodle.com, while select SKUs are available at Whole Foods Market and select Costco stores across Southern California.
Sunny Fine Foods
Sunny Fine Foods unveiled a new line of Dressings & Drizzles, including Ginger Ponzu, Simple Lemon and Miso Caesar flavors, now available at Whole Foods Market stores across Southern California, Arizona, Nevada and Hawaii. For more information, visit sunnyfoods.us.
Man Cereal
Man Cereal, which claims to be the world’s first creatine cereal, is slated to launch this fall. The product contains 2.5 grams of creatine monohydrate, between 15 to 16 grams of protein and 5 grams of carbs per serving, per a LinkedIn post by co-founder and CEO Dejan Rankovic. More information is available at eatmancereal.com.
L-Nutra
Nutrition technology company L-Nutra has expanded its product portfolio with the launch of Prolon L-Protein Bar, a plant-based bar scientifically formulated to provide the perfect balance of amino acids to support muscle health and healthy aging. Each bar contains 14 grams of protein and 170 calories and is free from sugar alcohols and artificial sweeteners. The bar is now available for purchase at prolonlife.com.
Sweet Loren’s
Sweet Loren’s has introduced its most requested cookie dough flavor, Monster. The ready-to-bake, gluten-free dough features chocolate chunks, naturally colored rainbow chips, oats and a touch of amaranth. Monster Cookie Dough is available on the brand’s website for $60 per case of 6 (each package makes 12 cookies). Go to sweetlorens.com for more.
The Laughing Cow
Just in time for fall, spreadable cheese wedge producer The Laughing Cow has released its latest limited-edition flavor: Pumpkin Spice. Available now through November, the seasonal variety features tasting notes of cinnamon and pumpkin. Each individually wrapped wedge contains 2 grams of protein and is a good source of calcium. Visit thelaughingcow.com/product-locator to find out where to purchase the new offering.
Actual Veggies x Maya Kaimal
Chef-crafted veggie burger brand Actual Veggies has teamed up with award-winning chef Maya Kaimal to create its first ever product collaboration: the Chickpea Masala Burger. The new patty, set to launch at Sprouts Farmers Market this month, features a curated spice blend of turmeric, cumin, cardamom and other classic Indian seasonings. For more information, go to actualveggies.com.
Pillsbury
Pillsbury’s Funfetti brand has baked up a new seasonal treat: Spiderweb Swirl Fudge Brownie Mix. As its name suggests, the fudge brownie mix includes a marshmallow swirl pouch for decorating – ideally with a spiderweb pattern. The LTO will be available at major retailers nationwide in September and October with a SRP of $3.29. Learn more by visiting pillsburybaking.com.
Heydoh
Heydoh’s new soy sauces are now available for pre-order through its website, available in Classic and Silky varieties. The former is described as an “all-purpose workhorse for any dish” and is crafted with select-harvest whole black soybeans. The latter is a finishing sauce that’s brewed twice – first in salt water, then in soy sauce – and “has a deeper umami backbone.” Both varieties are currently on their way from Taiwan and are expected to ship to consumers in mid-September. For more information, visit heydoh.co.
Trolli x Mountain Dew
Seeking to align with Gen Z’s appetite for “adventurous products,” sour gummy maker Trolli has collaborated with Mountain Dew to launch Trolli x Mountain Dew Sour Brite Crawlers. The new candy features three flavor combinations in each bag: Original Citrus, Original Citrus x Cherry and Original Citrus x Blue Raspberry. Trolli x Mountain Dew Sour Brite Crawlers will hit shelves at select retailers this month in 4.25 oz., 6.3 oz. and 12.3 oz. bags. Visit trolli.com to learn more.
Saffron Road
Saffron Road has introduced a renovated product line featuring reformulated recipes – eliminating canola and soybean oils and adding, in some cases, twice as much chicken or lamb – and a bold new look that integrates artwork that reflects the brand’s global heritage. The refreshed line is rolling out this month to retailers nationwide. For more information, visit saffronroad.com.
