From root beer-flavored barbecue sauce to dill pickle-flavored cheese shreds, this week’s new product innovations span all sides of the industry. Check out the latest edition of the New Product Gallery for launches from PS Seasoning, Favalicious, B.T.R. Nation, Heyday Canning Co., Miyoko’s and more.
Wilde Protein Chips
Wilde has introduced its “boldest flavor yet”: Korean Sweet & Spicy. The new snack is crafted with chicken breast, egg whites and chicken bone broth, and contains 10 grams of protein per serving. Wilde Protein Chips Korean Sweet & Spicy is rolling out to select Costco locations throughout June and July. For more information, visit wildebrands.com.
Favalicious
Nuttee Bean Co. expanded its Favalicious brand portfolio with the addition of Fava Bean Pasta. The new offering is crafted with just three ingredients and has 19 grams of protein and 16 grams of fiber per serving. Favalicious Fava Bean Pasta will soon be available on the brand’s website for $29.99 per 3-pack of 8 oz. boxes. To learn more, go to nutteebean.com.
Crystal Farms
Crystal Farms Dairy Co. is capitalizing on the pickle flavor craze with its latest creation, Dill Pickle Shredded Cheese. The limited-edition product combines Monterey Jack cheese with dill seasoning. Crystal Farms Dill Pickle Seasoned Shreds will be available for a select time starting this summer at Target locations across the Upper Midwest. Learn more by visiting crystalfarmscheese.com.
Feel Good Foods
Feel Good Foods launched Crispy Chicken Bites, featuring white meat chicken fried in a tempura batter to be served with a sweet chili dipping sauce. The new offering, which contains 16 grams of protein per serving, joins the brand’s other recent launches, including Mini Pizza Bagels. For more information, visit feel-good-foods.com.
PS Seasoning x Jolly Good Soda
Just in time for grilling season, PS Seasoning has partnered with Jolly Good Soda to launch Mug Shot Root Beer BBQ Sauce. The sauce features sweet molasses, warm spices, and Jolly Good Soda Root Beer with a “caramelized, smoky kick.” Mug Shot Root Beer BBQ sauce is available at select retailers nationwide and on psseasoning.com for $7.99 per 19.6 oz. bottle.
Stonyfield x National Park Foundation
For Great Outdoors Month this June, Stonyfield Organic partnered with the National Park Foundation to encourage consumers to “explore organically.” The collaboration features limited edition national park-themed yogurt tube packaging. Learn more by visiting stonyfield.com.
The Matzo Project
After months of “tinkering and tasting,” The Matzo Project debuted four new gluten-free, Kosher for Passover SKUs: Brownie Mix, Pancake Mix, Golden Cake Mix and Matzo Ball Soup Kit. The new products will debut at the Summer Fancy Food Show next week and are set to roll out across the U.S. and Canada beginning in August. To learn more, go to matzoproject.com.
Miyoko’s
Dairy-free cheese and butter producer Miyoko’s Creamery has unveiled its latest offering: Oat Milk Taco Blend Seasoned Shreds. The new offering is available at Erewhon, Nugget Market, Hy-Vee and National Co+op Grocers nationwide with a SRP of $6.99 per 7 oz. bag. Alongside the launch, the brand is introducing reformulated Cheddar and Pepper Jack Shreds and Slices, which “now feature more robust, authentic flavors.” For more information, visit miyokos.com.
Scott’s
On the heels of its rebrand, Scott’s Protein Balls has expanded its lineup of clean ingredient snacks with two new flavors: Cinnamon Almond Butter and Chocolate Peanut Latte. The former has 8 grams of plant-based protein and 6 grams of net carbs per serving, while the latter contains 10 grams of plant-based protein and 7 grams of net carbs. Both varieties are available in select retail locations nationwide, as well as on the brand’s website for $29.99 per 20-count bag. To learn more, go to scottsproteinballs.com.
Manischewitz
Kayco will showcase its Kayco Kosher division at the Summer Fancy Food Show, including the debut of its Manischewitz Soup Line and Manischewitz New York Style All-Beef Kosher Hot Dogs. The ready-to-serve soup line comes in 24 oz. glass jars and includes seven flavors: Clear Chicken Broth, Chicken Noodle, Chicken Matzo Ball, Tomato and Rice, Split Pea, Bubby’s Vegetable and Mushroom Barley. For more information, visit manischewitz.com.
B.T.R. Nation
B.T.R. Nation has teamed up with Blue Bottle Coffee to launch Matcha Honey Crispy Treat, available at Blue Bottle cafes nationwide. According to founder and CEO Ashley Nickelsen, the new offering is “crunchy, crave-worthy” and made with simple ingredients like brown rice. Learn more by visiting btrnation.com.
Heyday Canning
Two new soups have joined the ranks at Heyday Canning Co.: Tomato Ricotta Lasagna and Cilantro Lime Pozole Verde. The former combines curly lasagna noodles with sausage-seasoned lentils, kale, mushrooms and a creamy tomato broth. The latter features tomatillo, poblano pepper, fresh cilantro, lime and white hominy and pinto beans. Tomato Ricotta Lasagna and Cilantro Lime Pozole Verde are hitting the shelves of Whole Foods Market stores nationwide and are also available on heydaycanning.com for $35 per 6-pack of 15 oz. cans.
Jack Link’s x Doritos
Jack Link’s has again partnered with Doritos, this time to launch Jack’s Links Doritos Cool Ranch Chicken Sticks. Each 0.92 oz. snack stick contains 6 grams of protein. For more information, visit jacklinks.com.
NISSIN
NISSIN, the maker of Cup Noodles, has made its first foray into the single-serve frozen meal category with Kanzen Meal. Available in three varieties – Fettuccine Alfredo, Spaghetti Bolognese and Shrimp Teriyaki – the meals contain up to 23 grams of protein and 10 grams of fiber. The new offerings are now rolling out to specialty stores on the West Coast, including Nugget Markets, Bristol Farms and Gelson’s, as well as Kroger’s Harris Teeter division in the Southeast. To learn more, go to kanzenmeal.com.
Jeni’s Splendid Ice Creams
Jeni’s is celebrating summer with the debut of its latest collection, “Super Fun Times.” The first three flavors – Pink Bubble Gum, Root Beer Float and Toasted S’mores – are currently available online and in Jeni’s scoop shops. The remaining three flavors – Watermelon Taffy, Strawberry Pretzel Pie and Popcorn Brittle – will hit shelves and scoop shops on July 3. Learn more by visiting jenis.com.
