Food Wire

Crush Dynamics Inc. and Big Mountain Foods, two Canadian companies with a shared passion for innovation and sustainability, are excited to announce a significant innovation in plant-based foods.

Good Foods, a leader in better-for-you dips and guacamole, has hired CPG sales and marketing veteran Jennifer Tarnoff as the director of national accounts.

Spudsy, the health-forward brand that transforms upcycled sweet potatoes into delicious plant-based snacks, will debut its new Sweet Potato Scoops exclusively at Whole Foods Market stores nationwide this month.

Zia Hatch Chile Company, a supplier of authentic shelf stable Hatch Chile products to retailers and chefs nationwide, has expanded their distribution with a nationwide launch of 2 SKUs at Sprouts Farmers Market as a part of their recent March/April 2023 Hispanic reset. 

With a keen focus on educating consumers on “lifestyle-conscious” consumption, Planet Bake has officially launched their first line of products: grain-free, sugar-free, vegan donuts.

NotCo, the fast-growing food tech company valued at $1.5 billion with a first-of-its-kind patented A.I. technology named Giuseppe, announced that Meredith Madden has joined the company as its U.S. General Manager.

Jackson’s, the sweet potato chip snack brand known for using pure premium oils and clean ingredients, is expanding its sales and marketing team by adding three knowledgeable brand leaders to drive distribution throughout the country.

Heritage Kulfi, the certified minority-owned premium ice cream brand celebrated for its traditional South Asian kulfi, has unveiled two brand new flavors in its premium kulfi collection: Almond Blossom and Malai Sweet Cream. 

good2grow’s first-ever food product, Snackers, is now available nationwide at Walmart following its impressive regional launch earlier this year. Like good2grow’s beverage portfolio, the new Snackers combine fun and nutrition with collectable licensed character tops and wholesome ingredients.

Abbot’s Butcher—the makers of clean, nourishing plant-based proteins—has debuted in all 370 Sprouts locations across 23 states. The natural retailer will carry Abbot’s Butcher plant-based “Chorizo” and Chopped Chick’n in its refrigerated set for $7.49.