Frozen

alermo Villa, Inc., one of the top five pizza manufacturers in America, announces its latest frozen pizza innovation; Urban Pie Pizza Company. With a flaky, pastry-like crust, this premium, small batch frozen pizza is unlike any product Palermo’s has ever released and it is aimed at re-energizing the frozen pizza category for millennials, young families and others. Urban Pie Pizza Co. is currently in select grocery stores and will be available nationwide by the end of this month.

Hilary’s, the creator of convenient and culinary foods that are made from real ingredients and are free-from common allergens, has expanded its frozen product portfolio, introducing three new innovative flavors of veggie bites: Broccoli Casserole, Mediterranean and Spicy Mesquite – a special nod to Hilary’s Midwestern roots and the brand’s creative perspective on BBQ.

Dr. Praeger’s is packing garden-fresh flavor and ingredients into a breakfast classic: the hash brown. The family-owned company – best known for its popular veggie burgers – is bringing its veggie love to a new hash brown line that upgrades the traditional potato hash brown with a variety of root vegetables and modern flavors.

Super-premium ice cream pioneer, Momenti Spirited Ice Creams, has opened in Las Vegas the first specialty manufacturing plant in the U.S. for creating and developing spirit-infused super premium ice creams and sorbets.

Daily Harvest, a subscription-based service that delivers whole, superfood smoothies to your freezer is excited to announce the release of three new smoothies to its 14-flavor lineup. Launched in fall 2015, Daily Harvest packs clean, unrefined ingredients into single-serving cups for the perfect smoothie – all you’ll need is a blender to achieve “the best smoothie you never made.”

Sambazon, the brand leader of açaí in the U.S., announces four new flavors available at major retailers nationwide, starting May 2016. The company introduces two new Superfruit Packs, including Performance Protein Superfruit and Supergreens Superfruit, as well as new açaí sorbet flavors, including Açaí + Coconut Creamy Sorbet and Açaí Chocolate + Chocolate Chip Creamy Sorbet.

Snoqualmie Ice Cream from the Pacific Northwest has launched six new, all-natural frozen custards. The new flavors are available at grocery stores in the Northwest and can ship nationwide by ordering online.

Korean flavors, trending mushrooms and heirloom ingredients lead new product introductions from Dr. Praeger’s, a 22-year old family owned company founded by two heart surgeons committed to making healthy eating delicious.

The Naha and Hague Froozer® partnership continues to gain traction as they announced today a multi-year Froozer® sponsorship agreement with US Speedskating.