News

German cookie manufacturer Griesson ‑ de Beukelaer (GDB) announced its acquisition of Madison, Miss.-based DeBeukelaer Corporation (DBC), which produces the Pirouline brand of creme-filled rolled wafer cookies.

After years of scrutiny over its animal welfare practices, Alexandre Family Farm has dropped its Regenerative Organic Certified status.

Plant-based protein maker No Meat Factory has shuttered its 200,000 sq. ft. U.S. production plant after two years, laying off 123 employees.

New Jersey is the latest state pushing back against the use of consumer data in grocery pricing, with Gov. Mike Sherrill signing legislation that prohibits retailers from using personal information to set individualized grocery prices.

This week, we’re getting into the just-released Nosh Impact 50 list, uncovering which brands are powering c-store beverage sales, and questioning our life’s choices with Coors Light Cheeze-Its. Hey, what more could you ask for?

In this week’s notable new products roundup, Rotten enters the protein candy set, Mason Dixie Foods cleans up a classic drive-thru order, and Pringles teams up with Buffalo Wild Wings in anticipation of football season.

Smash Foods has secured $18 million in a Series A funding round led by L Catterton, with participation from The Family Fund and Eclair Ventures.

The inaugural Nosh Impact 50 list recognizes the founders, executives, investors, retailers, policymakers and ecosystem builders whose decisions are having an outsized effect on the future of packaged food.

Unilever and McCormick have mapped out their marriage as the proposed $45 billion merger progresses with closing expected in mid-2027.

Albertsons Companies is overhauling its operating structure as the grocery giant looks to speed decision-making, improve in-stock performance and better leverage its scale following the collapse of its proposed merger with Kroger.