New Products: Frank’s Red Hot Celebrates National Hot Sauce Day; Kodiak Does Overnight Oats

In this week’s notable new products roundup, Kodiak expands its high-protein breakfast portfolio, Blue Bell Creameries taps into the protein craze with new ice cream pints, and Real Good Foods introduces high-protein flour tortillas.

Saturday Sauce

Sababa Foods’ Saturday Sauce, a Middle Eastern take on the Italian Sunday Sauce, has launched 24 oz. jars of its Mild and Slightly Spicy varieties. The starter sauce is crafted with organic diced tomatoes, onions, organic green bell peppers and extra virgin olive oil. The 24 oz. jars are now available on Amazon and the brand’s direct-to-consumer website, sababa-foods.com, for $18.99 each.

Kodiak

Kodiak is expanding its breakfast portfolio with the addition of Protein-Packed Overnight Oats, available in Maple Pecan, Cookie Butter, Dark Chocolate Sea Salt and Peach flavors. Each serving delivers 20 grams of protein and is crafted with 100% whole grains, chia, flax and quinoa. Kodiak Protein-Packed Overnight Oats Maple Pecan, Cookie Butter and Dark Chocolate Sea Salt are now available at major retailers like Walmart, Target and Kroger with a SRP of $3.79 per single-serve pouch. Learn more by visiting kodiakcakes.com.

Boar’s Head

Boar’s Head is seeking to reimagine sweet snacking with the introduction of its Greek Yogurt Dessert Dip Collection. Available in three flavors at launch – Key Lime, Cinnamon Churro and Chocolate Espresso – the new line was “designed for versatility, to be dipped, shared, paired or enjoyed by the spoonful,” according to the company. For more information, visit boarshead.com.

COLUMBUS

COLUMBUS Craft Meats has introduced a new charcuterie product designed for easy hosting: COLUMBUS Entertaining Tray. The new offering features Italian Dry Salame, Peppered Salame, Sharp White Cheddar Cheese and Gouda Cheese. The COLUMBUS Entertaining Tray is available at select retailers nationwide, including Hy-Vee, Target and Wakefern, with a SRP of $15.49. More information is available at columbuscraftmeats.com.

Graza

Squeeze bottle olive oil brand Graza intended to announce its new line of mayonnaise and aioli next month, but the secret’s already out. The premium olive oil brand is launching three varieties – available in jars and squeezable containers – this month in Whole Foods, with Central Market following next month. Learn more by visiting graza.co.

Real Good Foods

High-protein, low-carb brand Real Good Foods has launched Flour Tortillas. Each tortilla has 10 grams of protein, 13 grams of fiber and 3 grams of net carbs. The new product will debut at select club stores in the Southeast and California. For more information, visit realgoodfoods.com.

Frank’s RedHot

Frank’s RedHot was seeking to spice up National Hot Sauce Day (January 22) with the launch of four new products: Garlic Parmesan Wing Sauce & Dip, Pineapple Hawaiian Wing Sauce & Dip, Spicy Maple Wing Sauce & Dip and Ghost Pepper Ranch Squeeze Sauce. The new sauces will begin rolling out to retailers in the coming weeks. Learn more by visiting mccormick.com/pages/brands/franks-redhot.