Expo West: Catching Up With Caulipower’s New CEO

Industry veteran Tyler Ricks assumed leadership at Caulipower less than one year ago. At Natural Products Expo West, he sat down with Nosh to discuss his key objectives for growing the frozen foods business while maintaining profitability and fending off emerging competition.

Caulipower continues to expand its portfolio of gluten-free pizzas, chicken tenders and bites, pastas, meals and more, sold at 25,000 stores nationwide. At Expo West, the company unveiled its latest addition, a Dill Pickle Pizza, as well as refreshes to its packaging.

Watch the full interview to hear about the company’s highlights and challenges of the past year, as well as its innovation and marketing plans going forward.