Food Wire

Le Sauce & Co., a fast growing premium food brand with a line of gourmet finishing sauces is expanding this month. Le Sauce can now be found down the condiments aisle of Target. Making family dinner time delicious and an elevated meal experience is the mission of this women and family-owned brand.

Happy Egg and viral TikTok pasta chef, Ryan Peters of Peters Pasta, have officially teamed up for a long-term partnership, kicking off the fun with a pasta made of 4,096 egg yolks and a giveaway for a year’s supply of Happy Eggs.  

Good Thinking Foods has created a brain nutrition bar that gives people a convenient and tasty way to maintain good brain health and guard against cognitive decline.

Believing that kids should feel empowered in the kitchen, Raised Gluten Free is proud to introduce three cookie mixes that are handcrafted in small batches with little bakers in mind.

Silver Hills Sprouted Bakery, a leading producer of wholesome, plant-based bakery products made with sprouted whole grains, is introducing its latest innovation, Omegamazing.

Thrive Market, the health-first membership for conscious living, is proud to announce it is officially Climate Neutral Certified. Thrive Market joins the growing movement of companies achieving the Climate Neutral Certified Standard by measuring its 2022 greenhouse gas emissions, taking action on reduction plans, and offsetting their brand footprint with eligible-verified credits. 

Misha’s, the popular plant dairy company established as the “Best Dairy-Free Cheese on the Market,” announced its entrance into conventional grocery retail chains beginning with Walmart.

SunOpta, a U.S.-based global pioneer fueling the future of sustainable, plant-based and fruit-based food and beverages, is proud to release its 2022 Environmental, Social and Governance (ESG) Report.

Rudi’s Organic Bakery, makers of premium organic and gluten-free bakery items for almost 50 years, announces the appointment of five industry leaders to its newly-instated Innovation and Impact Board, supporting the brand’s expansion and growth while advising on strengthening Rudi’s ESG efforts, under CEO Jane Miller’s leadership.

Kasama, the small batch Filipino rum brand that brings a breath of fresh air to the rum category, and Fila Manila, the Filipino sauce and condiment brand, have collaborated to bring customers Isla Sauce —a boozy sweet and sour sauce that brings a taste of the Philippines straight to home kitchens across the US.