Food Wire

Bobo’s, known for their delicious oat bars, oat bites and baked goods, proudly announces an entirely new snack line: PB&J’s.

Make some room in your freezers because Laoban Dumplings is rolling into Sprouts Farmers Markets as we speak. Ahead of AAPI Month, the flavor-forward all-natural dumpling brand continues to expand distribution across the US, bringing its classic Chinese dish to 200 Sprouts Farmers Market locations nationwide.

Indian, women-owned Alaya Tea has launched its newest tea variety, an Assam Golden Tippy Black Tea! 

Clif Family Winery & Farm, makers of organically farmed wine and specialty food in the Napa Valley, announced that it has become a Certified B Corporation, one of only a handful of companies in the wine industry to have received this level of recognition.

Hen of the Woods Snacks, best known for their kettle cooked potato chips and dip mixes, announces a brand-new line of meat rubs and seasonings, just in time for summer.

Pete & Gerry’s, LLC, producers of Pete & Gerry’s Organic Eggs and Nellie’s Free Range Eggs, the #1 brands in their respective categories, today announces the introduction of Pete & Gerry’s Pasture-Raised eggs.

Le Sauce & Co., a fast growing premium food brand with a line of gourmet finishing sauces is expanding this month. They can now be found down the condiments aisle of Kroger stores. Making family dinner time delicious is the mission of this women and family-owned brand.

KIND Snacks, a company whose mission is to create a kinder and healthier world by being kinder to our communities, bodies and the planet, is launching a three-year pilot project in regenerative agriculture, the KIND Almond Acres Initiative.

ORGANIC INDIA USA, an innovative global leader in providing organic products and true wellness solutions for healthy conscious living, unveils new space-saving packaging for Psyllium Pre & Probiotic Fiber, replacing the existing pouch with a mess-free, easy seal canister that nestles neatly in any kitchen cabinet.

Walden Local Meat Co., a direct-to-consumer share program that hand-delivers local, sustainably raised and sourced meat, seafood and dairy to members’ doorsteps across the Northeast, and B.GOOD, an innovative, fast casual, farm-to-table restaurant chain serving wholesome food with an emphasis on sourcing locally, have announced that Walden Local Meat Co. will be the provider of ground beef for B.GOOD’s hand-crafted burger patties.