good culture
Overview
We believe that if you eat good things made from real, simple ingredients, you’ll feel good. It’s as simple as that. That’s why Good Culture cottage cheese and sour cream are made with real, simple ingredients that taste ridiculously good. When it comes to ingredients, if you can’t pronounce it, you probably shouldn’t eat it, which is why we never use gums, thickeners, or anything artificial. And that’s not all. Our gut-friendly products are made with live and active cultures. Good for you, good for the planet and good for the animals. That’s Good Culture - Ridiculously good food. Choosing anything else would be, well, ridiculous.
Current Product Lineup
Expo West 2023 Gallery: Brands Bring Protein, Functional Ingredients To The Breakfast Table
From smoothie mixes to new cereals and oatmeals featuring adaptogenic ingredients to on-the-go morning meals, the show floor was packed with both new and old entrants in the category. Here’s a look at some of the newly released products featured at Expo West 2023.
Newly Appointed Good Culture Executives to Accelerate Brand’s Growth and Expansion into New Categories
Good Culture, the B-corp-certified, clean-label cultured foods brand credited with revolutionizing cottage cheese for the modern age, announced additions to its team, naming Arielle Knutson as senior vice president of marketing and member of the executive team, and Wayne Olson as vice president of manufacturing & supply chain.
Notable New Products: Batter Bites & Chocolate Dipped Crispy Treats
This week’s roundup of notable new products brings better-for-you iterations of classic childhood treats, innovative allergy-friendly products and new collaborations like Siete Foods and Nixta.
Good Culture Closes $64M Round, Targets $100M in Sales
Dairy brand Good Culture has taken another step towards its goal of becoming a cultured foods platform, announcing today the closing of a $64 million funding round that will support retail and product expansion this year.
Good Culture Launches New Products Including Lactose Free Sour Cream And Cottage Cheese Line
Good Culture, the B-corp-certified, clean-label cultured foods brand credited with revolutionizing cottage cheese for the modern age, continues to deliver disruptive innovation with the debut of four new products, including its first-ever lactose free line and a squeezable, classic sour cream pouch.
The Checkout: Albertsons Moves Plated to Private Label, Honest Tea Co-Founder to Focus on Beyond Meat
Albertsons moves Plated to private label, Honest Tea co-founder to focus on Beyond Meat, Mondelez studies snacking and more in this week’s Checkout.
Good Culture Raises $8M, Launches into New Category
Although plant-based products may be on an upswing, there’s still room for dairy. To support its growth, today cultured dairy brand Good Culture announced the close of an $8 million investment round. Previous investors CAVU Venture Partners and 301 Inc, the venture arm of General Mills’ led the round with Almanac Insights also taking part.
VMG, KIND and Plant Snacks See People Moves
In recent people moves, private equity firm VMG announced this week that Angad Hira has transitioned from his previous role of vice president to that of CFO and snack brand KIND announced that president and COO John Leahy will retire from the company.
Retailers
Whole Foods Market
Whole Foods Market - organic cottage cheese
Target
Target
Stop & Shop
S&S
Hannaford's
Ahold Delhaize
Sprouts
Sprouts
Giant Martin's
Ahold
Giant Foods
Ahold
Kroger
Kroger
Publix
Publix
Harris Teeter
HT
Wegman's
Wegman's
Lowe's
Lowe's