Nosh Staff

BevNET CPG Media is excited to announce the launch of Nombase Education, a new Insider-exclusive learning platform designed to provide founders and operators across the food, beverage, and beer industries with on-demand, expert-led education.

In this week’s notable new products roundup, Oishii ventures beyond the produce set, Lentiful and Kevin’s Natural Foods gear up for Thanksgiving, and Oui’d Chef infuses drizzling oils with THC.

In this reviews roundup, we nosh on the creatine-packed Man Cereal, a new co-branded condiment by Bitchin’ Sauce and Yellowbird, and Nex-Bar protein bars.

This week on the podcast, Nosh managing editor Monica Watrous and senior reporter Lukas Southard chat about the acquisitions of Caulipower and Justin’s by private equity firms, Keurig Dr Pepper’s new $7 billion investment, and new funding for popped sorghum startup Cob.

Khloud Protein Popcorn is teaming up with Blank Street Coffee to offer a limited-edition Vanilla Bean Khloud Matcha beverage at selection cafes; Graeter’s gets a glow-up; Real Good Foods unveils refreshed identity; and Kraft Mac & Cheese meets ‘American Pie.’

Nosh’s annual “Best Of” Awards celebrate the people, brands, products, and ideas that are shaping the future of the packaged food industry. Submit your nominations by Wednesday, November 5.

In this week’s notable new products roundup, Doughlicious adds a new format to its portfolio of cookie dough products, Carmine’s Italian Restaurant celebrates its 35th anniversary with jarred sauce, and Kooshy gears up for the holiday season with stuffing mix.

Nosh’s annual “Best Of” Awards celebrate the people, brands, products, and ideas that are shaping the future of the packaged food industry. Submit your nominations by midnight tonight, Oct. 31.

Gigantic Candy has returned with refreshed packaging and an updated take on its better-for-you candy line; Tusol Wellness expands into protein bars.

This week on the podcast, Nosh managing editor Monica Watrous and senior reporter Brad Avery talk about Recess’ new funding round and leadership addition, a premium bourbon brand on the block, and new cash for Robert Downey Jr.’s coffee brand. The podcasters also discuss the closure of an alt-cheese maker and the surge in demand for gummy formats in supplements and in candy.