Top Feature
The Racers, Not the Race: How Brands Win With Run Clubs
Run clubs have increasingly become a prime opportunity to connect with consumers and gather valuable data to build deeper retail footprints.
Kraft Heinz Does the Splits, Bachan’s Rebrands, Snickers Dipping Sauces & More
It’s not you it’s… actually yes it’s definitely you: Krafting a new era as, in Heinzsight, maybe it was never meant to be?
From Grocery Aisles to Corner Stores: Low and Slow Snacks Lands 7-Eleven Test in Texas
Smoked snacks slinger Low and Slow is making its convenience channel debut through a 300-store test with 7-Eleven in Texas.
New Products: Kevin’s Founders Unveil Next Act, Long Weekend Readies for Soup Season
In this week’s new products roundup, the duo behind Kevin’s Natural Foods ventures into the snack segment, Long Weekend gears up for chilly weather with a line of instant soups, and Tony’s Chocolonely pays homage to pralines with its latest flavor.
Marketing: Bachan’s Unveils Bold New Look; Archer Rolls Out First National Campaign
Japanese barbecue sauce brand Bachan’s has unveiled a refreshed visual identity and packaging design centered around its octopus mascot, Octo.
Elevator Talk: Juicybite, Send Bars, Date Smarter, Keya’s Snacks, Elephant Green Chili Chutney
The latest episode of Elevator Talk features leaders from Juicybite, Send Bars, Date Smarter, Keya’s Snacks and Elephant Green Chili Chutney. Watch founders and CEOs introduce their brands and provide a recap of recent news and updates. Our special co-host is Ken Collis, the founder and CEO of TLK Fusion, who shared his thoughts, questions and feedback with the participants.
Entrepreneurial Lessons In Focus For Big Food
Over the past few weeks we’ve witnessed several prominent portfolio restructurings across the industry: Big Food is trimming the fat, and this week, one of the market’s biggest mergers in recent memory officially unraveled.
CPG Week: Inside Kraft Heinz’s Breakup. Plus, Pepsi’s Energy Drink Plans
In this episode of CPG Week, Nosh managing editor Monica Watrous and senior reporter Brad Avery dig into Kraft Heinz’s separation plans and PepsiCo’s increased investment in Celsius Holdings. The hosts also chat about Pepsi’s warning letter from an activist investor and Huel’s ready-to-drink foray into the red-hot greens category.
Campbell’s To Execute ‘Surgical’ Pricing As Tariffs Loom, Snacks Slump
The Campbell’s Company expressed optimism in its portfolio after a 1% net sales increase in Q4 2025 and detailing growth opportunities behind its two core segments despite looming steel tariffs, import taxes and changing consumer behaviors.
Is Soy Sauce the Next Olive Oil? Heydoh Launch Signals Premium Shift
Soy sauce is the latest target amid a center store revival. This month, Heydoh launched a 2-SKU line of single-origin, artisan soy sauces that bring an authentic, Taiwanese iteration of the popular Asian condiment to the U.S. market.


