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Whole Foods Evolves As Natural Merges Into Mass
Amazon is planning to absorb all 100,000 Whole Foods employees, including frontline staff, into its core business structure, per a report this week from Business Insider.
Hy-Vee Adds FoodHealth Score To Store Shelves
Hy-Vee debuted a new partnership with nutrition intelligence platform FoodHealth Company, becoming the first retailer to bring color-coded, numerical nutritional scores directly to the shelf.
Dress It Up Launches Two SKUs, Backed By New Funding
A slow and steady growth strategy is Dress It Up Dressing’s secret sauce as it works to capture the “sleepy” salad dressing category, said founder and CEO Sophia Maroon.
Additional Content
Hy-Vee Expands HealthMarkets With Corporate Restructuring
With consumer desire for healthy and natural items firmly solidified, Hy-Vee announced it is ready to expand its HealthMarket to a wider array of its stores. The expansion is part of several corporate restructuring efforts at the company’s West Des Moines headquarters.
Is Product Reformulation Food’s Best Kept Secret?
An annual health and wellness progress report conducted by Consumer Goods Forum found that 66 percent of reporting companies reformulated products in 2016. But of those companies, roughly 27 percent made their policies regarding nutrition and product formulation public.
Meijer Announces $375 Million Investment In New and Remodeled Stores
Meijer is investing more than $375 million in new and remodeled stores this year across its six-state footprint, President & Chief Executive Officer Rick Keyes announced.
Kings Food Markets Unveils Its Own Line: Heavy Focus on Organic & Specialty
Kings Food Markets (Kings) is excited to unveil its own line of gourmet foods and everyday favorites at an outstanding value. The current offerings focus heavily on organic, healthy and specialty products.