Regulatory
Stay informed on the latest natural food industry regulatory updates involving the Federal Trade Commission (FTC), Food and Drug Administration (FDA), or United States Department of Agriculture(USDA), as well as news regarding lawsuits, labeling and class-actions. Understand the evolving natural food regulatory and legal environment which can directly impact your product claims, intellectual property, packaging and ingredients.
Featured Regulatory Content
Texas Gov. Signs Executive Order to Create Legal Hemp Framework
Texas governor Greg Abbott has signed an executive order mandating age restrictions on the sale of hemp-derived THC products, roughly three months after he vetoed a bill that would have outlawed the intoxicant entirely in the Lone Star State.
Smucker, Chubby Snacks Settle Trademark Suit
The J.M. Smucker Company has settled its lawsuit accusing now-defunct frozen sandwich startup Chubby Snacks of false advertising, trademark violations and disparagement in “years of advertising designed to tarnish the name and reputation” of Smucker’s competing Uncrustables brand.
Lawyers Call ‘Fraud’ on BellRing Brands, But One Analyst is Optimistic
BellRing Brands, maker of Premier Protein and Dymatize, is facing down a swarm of lawyers as multiple law firms specializing in shareholders rights have announced investigations into the publicly traded CPG company over allegations it violated securities laws.
Additional Content
Fly By Jing Prioritizes Sichuan Roots Amid Staggering Tariffs
Jing Gao, founder and CEO of Fly By Jing, said she will continue to source and produce the brand’s chili crisps and sauces in China – in spite of the staggering new taxes imposed on them.
Daily Briefing (Insiders Only): The FDA Talks Finalized ‘Healthy’ Definition
Nutrition is a hot topic these days as the Make America Healthy Again crowd spreads its message across the country. So it is important that, after years of discussion and controversy, the U.S. Food and Drug Association (FDA) is now talking through its finalized definition for the term “healthy.”
CPG Week: The War On Ultraprocessed Foods
In this episode, the CPG Week team discusses industry and regulatory efforts to define and restrict ultraprocessed foods in the U.S. food supply. Spoiler alert: There’s a lot of gray area.
SBA Cancels EIDL Loan Hardship Accommodation Program
The Small Business Administration has effectively ended the Hardship Accommodation Plan (HAP) for COVID-19 related Economic Injury Disaster Loans (EIDL) as of March 19.
Daily Briefing (Insiders Only): Utah Bans Synthetic Dyes in Schools
Utah has followed California, Virginia and West Virginia in banning certain food additives in public schools.
Ultraprocessed Food: What The Science Says, And Where It Falls Short
Legislators typically often look to federally-funded, clinical studies to inform regulatory guidance. But when it comes to ultraprocessed, many of those gold-standard studies are just getting started.
MAHA Momentum: West Virginia Passes Sweeping Food Additive Ban
The Make America Healthy Again (MAHA) movement’s fight against food additives just notched its first big win. On Monday, West Virginia became the first state to ban the use of synthetic food additives.
Ultraprocessed Food: Regulatory Moves and Resource Allocation Create Conflict
The Make America Healthy Again (MAHA) movement has propelled the term ultraprocessed food (UPF) into the lexicon of everyday Americans and positioned increased food supply oversight as a key issue of an otherwise deregulatory administration.
Ultraprocessed Food: The Food Industry’s Approach
Ultraprocessed foods (UPF) – the not yet defined, but increasingly controversial group of products that account for roughly 70% of the U.S. food supply – are under researchers’ microscopes, caught up in industry review and on the regulatory chopping block all at once.
Hemp Industry Responds To California ‘Readopting’ Emergency Ban
Hemp industry stakeholders respond to the announcement that California has extended its ban of intoxicating hemp products for another three months.