Asian
Featured Asian Content
‘We’ve Been Here’: Lulu Asian Kitchen Leverages Target Deal To Fuel Frozen Ambitions
Restaurant group Lulu Asian Kitchen has quietly built its CPG foothold in deli but is now expanding into the freezer section.
DayDayCook Acquires Omsom
Asian sauce and noodle brand Omsom announced today it has been acquired by growing multi-Asian food brand platform DayDayCook. The deal will consist of a combination of DDC cash and stock which will be paid out over a four-year term. Five non-executive employees of Omsom have been granted 160,000 shares of DDC’s Class A Ordinary… Read more »
Additional Content
Nona Lim Soups Up Ready-To-Sip Line with $3M Raise
Asian-inspired food brand Nona Lim announced Monday the closing of a $3 million round of funding. Led by Harbinger Ventures, the round also included Echo Capital Group, Navama & Kouffman LCC, CircleUp and Cambridge Companies SPG as investors
Lemon Grass Kitchen Brings New Line of Southeast Asian Meals To the Frozen Aisle
With the nationwide launch of Lemon Grass Kitchen, shoppers can now find flavorful, better-for-you Southeast Asian cuisine in the frozen aisle. The line uses authentic recipes and premium ingredients to deliver the bold flavors of Thailand, Vietnam and Korea to kitchens everywhere.
Bibigo Spices Things Up with Expanded Gochujang Sauce Line
Bibigo, the leading maker of Korean pantry staples, today announced the launch of two new hot sauces inspired by gochujang, a spicy Korean condiment and fermented hot pepper paste that topped this year’s flavor forecast for both chefs and consumers.
Annie Chun’s New Sweet and Savory Seaweed Crisps Tackle Game Day Cravings
Annie Chun’s, leading maker of convenient, Pan-Asian foods, recently expanded its popular line of Seaweed Snacks with new crunchworthy Seaweed Crisps. The crisps will launch nationwide in original, cinnamon and gochujang flavors.